Franchised General Manager Resume Samples

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DO
D O'Reilly
Diego
O'Reilly
838 Myles Ways
Chicago
IL
+1 (555) 364 0968
838 Myles Ways
Chicago
IL
Phone
p +1 (555) 364 0968
Experience Experience
Boston, MA
Franchised General Manager
Boston, MA
Bartoletti and Sons
Boston, MA
Franchised General Manager
  • Conducts and documents coaching/ counseling/ disciplinary sessions; prepares performance improvement plans and conducts performance evaluations
  • Ensuring there are relevant legally compliant HR practices in place including recruitment, training & development, performance management etc
  • Assist in developing strategies to achieve target levels of revenue and RGI performance
  • Provides the proper work environment to facilitate open communication and effective teamwork
  • Create an environment where employees love to work. Hold meeting with hotel staff to review goals and drive performance
  • Ensuring there are relevant legally compliant HR practices in place – including recruitment, training & development, performance management etc
  • Create and maintain a positive and professional working environment in the hotel
present
Phoenix, AZ
Franchised General Manager
Phoenix, AZ
Anderson-Weber
present
Phoenix, AZ
Franchised General Manager
present
  • Work with executive committee to determine areas of concern and develop strategies to improve the property-s financial performance
  • Meet with, develop and delegate improvement plans for operation and review performance of management team
  • Works to determine areas of concern and develops strategies to improve performance
  • Establishes work priorities and goals for each Department Manager
  • Assist in the development and monitoring of the hotel revenue management strategies with the FOM and DOS
  • Ensuring ongoing development of managers (e.g., one on one coaching, providing stretch assignments, etc.)
  • Develop a proactive strategy to work with Sales Dept & Revenue Manager to maximize revenue
Education Education
Bachelor’s Degree in Business Administration
Bachelor’s Degree in Business Administration
Texas A&M University
Bachelor’s Degree in Business Administration
Skills Skills
  • Ensures all departments are profitable and maintain strong working relationships
  • Coach mentor, cultivate, and motivate a team of sales professionals to effectively optimize profit
  • Available 24/7 with reliable transportation
  • Proficient knowledge of computers in order to complete essential job
  • Life Insurance / Long Term Disability /Short Term Disability
  • Ability to stand and move throughout hotel property and continuously perform essential job functions with or without reasonable accommodation
  • Ability to quickly evaluate alternatives and decide on a plan of action
  • You have a mentoring spirit and are highly accountable to everyone you work with
  • You have an uncanny ability to create strong leaders
  • Ability to work effectively under time constraints and deadlines. Ability to multi-task
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8 Franchised General Manager resume templates

1

Franchised General Manager Resume Examples & Samples

  • At least 3 years’ experience in the position of General Manager within a similar size hotel, combined with 10 years in the hotel business
  • Strategic and analytical thinking
  • Dynamic and entrepreneurial manager
  • Excellent leadership, organisational and operational skills
  • Warm and kind person with clear communication and social skills
  • Have experience with budget planning and forecasting as well as dealing with local challenges
  • Creativity and high professionalism
  • Be fluent in English and German language
2

Franchised General Manager Resume Examples & Samples

  • Requires a minimum of 5 year(s) of supervisory experience
  • Approximate full time staff under this position: 30+
  • This position reports to: Area Operations Manager
  • Must have experience at properties of similar size and quality
  • Position will be required to work a varied schedule that may include evenings, nights, and week-ends
  • Coordinate various departments
  • Ability to assimilate operational statistics quickly
  • Experience implementing standards and operating procedures
  • Understands revenue management concepts and able to implement changes as required
  • Good knowledge of computers
  • Exceptional detail in follow-up
  • Excellent cost control skills
  • Ability to produce consistent profits
  • Solid guest problem resolution skills
  • Assume responsibility/accountability
  • Provide overall direction, coordination, and ongoing evaluation of operations
3

Franchised General Manager Resume Examples & Samples

  • Knowledge of principles and process for providing customer and personal services
  • Advanced knowledge of the hospitality and Business Management fields
  • Considerable working knowledge of other major areas and the skill to integrate and communicate that information. Requires studying, analyzing and interpreting complex activities or information in order to improve current practices or develop new approaches
  • Highly developed communication skills to interface with executives at all organizational levels; owners, investors, employees and guests
4

Franchised General Manager Resume Examples & Samples

  • For all aspects of the operation, including guest and associate satisfaction, human resources, financial performance and sales and revenue generation
  • Holding property leadership team accountable for strategy execution
  • Ensuring implementation of the brand service strategy and brand initiatives with the objective of meeting or exceeding guest expectations and increasing profit and market share
  • Responsible for maximizing revenues and flow through to GOP to meet or exceed budget
  • Responsible for preparation of property budget, forecasts and business plan
  • Work with Corporate Sales and Sales staff to manage all sales activities of the property and meet revenue objectives
  • Building owner loyalty through proactive communication, setting and managing expectations, and delivering solid business results
  • Being active in the local community to build strong relationships with local officials, businesses, and customers
  • Creating an environment in which all associates have the ability to reach their full potential
  • Assist with all pre-opening functions and duties required for a new hotel
  • Please note that this job description is not an exclusive or exhaustive list of all functions that a General Manager may be asked to perform
  • 5+ years experience as a GM in a select service and extended stay hotel strongly preferred; GM experience with the Branded Hotel or upscale full serve property is a plus
  • Solid Food & Beverage and Banquet experience
  • Marriott experience strongly preferred
  • Bachelor's degree; hospitality management preferred
  • Proven track record in delivering financial results
  • Proven track record of building a cohesive team and facilitating goal accomplishment
  • Excellent leadership skills including strategic thinking, communication, training, team building and mentoring
  • Commitment to exceptional guest service
  • Strong communication and listening skills, excellent speaking, reading and writing skills
  • Complete understanding of financial statements, budgeting and forecasting
  • Past experience should demonstrate ability to control costs in order to generate expected profit margins
  • New hotel opening experience a plus
5

Franchised General Manager Resume Examples & Samples

  • Ensuring that service programs are in place and executed (e.g., Refreshing Business, Service Snapshots, Service So Memorable, etc.)
  • Providing timely real-time feedback to management, and hourly associates on service and operational standards
  • Ensuring that the kitchen meets standards of quality with regard to organization, productivity, sanitation, and inventory management
  • Working with the Sales Revenue Teams to implement strategies for the property (e.g., goal setting, setting rates, etc.)
  • Developing innovative means for capturing new streams of revenue through property amenities
  • Measuring, analyzing, and communicating property performance using a variety of financial/non-financial data including controllable costs, sales revenue, guest satisfaction, and associate engagement data
  • Conducting day-to-day Human Resource transactions to support needs of the property (e.g., compensation actions, initiation and approval of hiring requisitions, movement of subordinates through phases of performance management cycle)
  • Ensuring ongoing development of managers (e.g., one on one coaching, providing stretch assignments, etc.)
  • Performing additional duties as required
  • 5 years of GM Experience in a Hilton or Marriott Hotel
  • Experience in Housekeeping, Front Desk and or Sales
  • Preferably Hotel Opening Experience
6

Franchised General Manager Resume Examples & Samples

  • The General Manager will function as the primary strategic business leader of the property with responsibility for all aspects of the operation, including guest and employee satisfaction, human resources, financial performance, sales and revenue generation and delivering a return on investment to ownership. Other responsibilities may include but are not limited to the following
  • Guiding professional development of the property leadership team and all team members
  • Ensuring sales engines are leveraged
7

Franchised General Manager Resume Examples & Samples

  • Base in or within a reasonable driving distance to the hotel
  • Acumen to make sound decisions and problem resolution skill
  • Stability and commitment!
  • Proven results in associate development and high associate retention
  • Proven results in guest satisfaction resulting in high scores and rankings
  • Proven STR Indexes near or above 100%.Experience preparing business plans and budgets, variance reports and cost-controls
  • Sales, internet marketing, revenue management and social media experience are essential
  • Training skill and dedication to ongoing associate development
  • Hands-on management approach
  • Computer skills are essential, particularly Excel and Word proficiency
8

Franchised General Manager Resume Examples & Samples

  • Builds and maintains relationships with key Clients. Creates and solicits new business through innovative means
  • Leads the management of the hotel staff in such a way to increase hotel profitability and customer satisfaction. Responsibilities include overseeing the interviewing, hiring, training, work direction, and performance management of all employees. Also tasked with creating a motivating work environment to allow for development of employees
  • Conducts all daily, weekly, quarterly, and annual meetings
  • Oversees annual salary review and ensures that all employee wages follow federal, state, and local wage and hour guidelines
  • Reviews and maintains accurate records of hotel’s funds and information including, but not limited to, the cash flow sheet, accounts receivable and payable, credit card reconciliations, and registration information
  • Reviews and validates vendor invoices
  • Develops a longâ€�term business plan that will increase the hotel’s profitability and customer satisfaction with the property, services offered, and staff
  • Oversees advertising and marketing campaigns for the hotel
  • Offer guests assistance whenever possible
  • Answers inquiries pertaining to hotel policies and services
  • Must appropriately address guest requests to ensure customers are satisfied with the hotel services and accommodations
  • Ensures systems and procedures are in place and followed for guest safety and security
  • Fills in vacant shifts as needed
  • Additional tasks and all other duties as assigned by Director
  • 5+ years of management or supervisory experience required
  • Accounting or financial budgeting experience required
  • Previous experience as a hotel general manager or assistant general manager preferred
  • Hard skills: knowledge of Microsoft Office, personal productivity software, including word processing, spreadsheet and Outlook applications. Knowledge in all phases of hotel management, including but not limited to: sales and marketing, daily management of all areas of operations involving human resources, food and beverage, budget management, rooms, housekeeping, maintenance, and landscaping
  • Soft Skills: strong selling and negotiating skills, strong communication and presentation skills, strong leadership skills to motivate and train staff, solid long-range planning and development skills, excellent organizational and prioritization skills, excellent decision maker, ability to work independently, and superior customer service skills
9

Franchised General Manager Resume Examples & Samples

  • Candidates for General Manager must have a minimum of 2 years hotel management experience or equivalent combination of education and experience
  • Branded experience strongly preferred
  • Desire to operate a best in class hotel
  • Strong financial knowledge is required
  • Have a proven track record of meeting budgets, understanding P&L statements, and cost controls
  • Proven ability to deliver exceptional guest service results as measured through guest satisfaction
  • Ability to read, write and speak English, with excellent grammar and communication skills (written and verbal)
10

Franchised General Manager Resume Examples & Samples

  • Generate maximum financial and operational performance within the company direction and established policies and procedures
  • Develop and nurture a team of Management and Line Staff members that are directed towards the achievement of the hotel's goals and priorities. Fully implement and utilize the integrated goal planning and performance appraisal processes
  • Lead the hotel in an entrepreneurial fashion. Focus on opportunities to build and expand our business volume
  • Maintain and support the organization's professional image and high ethics
11

Franchised General Manager Resume Examples & Samples

  • Interview, hire and train qualified staff members who are able to meet the highest levels of guest service requirements
  • Provide vision for the staff by promoting company and brand standards
  • Coach and mentor staff to facilitate high associate satisfaction
  • Conduct daily/weekly inspections of the entire facility to ensure cleanliness, maintenance and safety issues are addressed timely and effectively
  • Serve as a role model for staff and co-workers and maintain a positive work environment where employees are encouraged to discuss matters of concern openly and honestly with any member of management
  • Demonstrate flexibility in working hours and responsibilities by showing a willingness to serve in any department or capacity as needed due to changing schedule requirements
  • Adapt to and appropriately address changing priorities in a fast paced environment
  • Use effective interpersonal skills to build rapport with staff and guests and resolve problems quickly and appropriately
12

Franchised General Manager Resume Examples & Samples

  • Successfully achieve financial targets
  • Establish outstanding relationships within the thriving Chicago community
  • Grow market share and drive for results
  • Recruit and develop talent
  • The ideal candidate
  • Has a proven track record as a General Manager in a luxury, independent or lifestyle hotel, preferably within an urban market
  • Is an experienced leader who can communicate effectively engaging both internal and external guests
  • Is a self-starter who is able to work creatively
  • Has a leadership role in the community
13

Franchised General Manager Resume Examples & Samples

  • Ensuring kitchen meet standards of quality with regard to organization, productivity, sanitation, and inventory management
  • Working with Market Sales to establish property sales strategy, goals and action plans
  • Ensuring ongoing development of staff members (e.g., one on one coaching, providing stretch assignments, etc.)
  • Associate's degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; Bachelor's degree, a plus
  • 4 years experience (2 years with a Bachelor's degree) in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area
  • Experience in implementing payroll and inventory cost controls
14

Franchised General Manager Resume Examples & Samples

  • 5+ years as a GM at a Residence Inn or experience with an upscale Extended Stay Brand. (PREFERRED)
  • Marriott brand experience or upper scale brand experience (PREFERRED)
  • Bachelor’s Degree (PREFERRED)
  • Strong F&B & Banquet experience (PREFERRED)
15

Franchised General Manager Resume Examples & Samples

  • Overseeing staff levels and the hiring and training of staff
  • Interacting with guests and gathering information in order to maintain the hotel at a high standard
  • Process payroll and maintain employee files
  • Implement and comply with Marriott brand standards
  • Preparing reports including financial reports and guest satisfaction reports for ownership
  • Look for and implement opportunities to drive revenue and decrease costs
  • Review hotel space to ensure cleanliness and guest satisfaction
  • Create an environment where employees love to work. Hold meeting with hotel staff to review goals and drive performance
  • Become an expert in all aspects of the hotel
  • Order and manage supplies according to season and department
  • Coordinate planning of Department Heads and Assistant Managers with regard to time-tables, work schedules, employment of employees within the different services; solving of bottle necks
  • Coordination of the execution of activities via instructions to the Heads of Departments/ Assistant Managers, supervision of the execution
  • Be accountable for responsibilities of department heads in their absence
  • Experience in hotel operations preferred but not required
  • Ability to hire, supervise and work collaboratively with hotel team to provide exceptional customer service
  • Knowledge and understanding of hotel property inspection and improvement
  • Professional appearance and presentation
  • Ability to work a flexible schedule which may include AM/PM shifts, weekends and/or holidays
  • Excellent time management and communication skills
  • Proficiency with computers and standard office software applications
  • Willingness and ability to travel, as needed
  • Guard/ controlling of cost price
  • Delivering of data and proposals for budgets and investments
16

Franchised General Manager Resume Examples & Samples

  • Responsible for short and long term planning and day to day operations
  • Recommends the hotels budget, marketing plan and business plans and manages within approved plans and objectives
  • Manage all aspects of the P & L by controlling costs and achieving budgeted PORs
  • Reviews all costs associated with the properties and approve budgeted expenditures ensuring properties are using the œcheckbook� accounting
  • Monitors labor productivity and purchasing based on budget & forecast
  • Participates in development of Property Annual Operating Plan
  • Will interview, hire, discipline, terminate salaried managers
  • Will 2ndinterview all hourly associates
  • Lead Department Head meeting weekly with minutes taken
  • Ensure monthly departmental meetings are held with minutes taken
  • Assist department managers with discipline and termination of hourly associates
  • Manage Human Resources of the hotel in order to attract, retain, and motivate the associates
  • Perform other duties as assigned, of which the employee is capable
  • Ultimately responsible for all aspects of the hotel
  • Will create weekly schedules, as needed
  • Will keep all monthly and quarterly reports updated and complete
  • Dress professionally and appropriately while on the hotel property “wearing a nametag at all times
  • Must adhere to all work rules, procedures, and policies established by the company, including but not limited to, those contained in the employee handbook
  • Responsible to develop company culture within the hotel and create a positive impact in the guest and associate experience
  • Will ensure proper training of all associates
  • Communicate with all salaried managers on a weekly basis to ensure proper communication and consistency throughout the hotel
  • Individual and staff meetings should be held on a weekly basis
  • Implement company and franchise partners programs and initiatives
  • Provides the proper work environment to facilitate open communication and effective teamwork
  • Ensures associates have tools and resources to do the job and help them reach their full potential
  • Motivates leadership to achieve desired results and ensures that proper rewards are in place for outstanding performance
  • Assist in developing sales driven culture throughout all hotel departments
  • Maintain the property in first class condition; protect, secure and enhance the assets as appropriate
  • Utilize the resources, information and tools offered to check for standard compliance
  • Will oversee inventory and ordering of all supplies
  • Ensure that properties brand QA audits exceed brand standards
  • Inspects hotel premises to ensure hotel is pristine for guest enjoyment
  • Will daily inspect five guest rooms for cleanliness and maintenance issues
  • Conduct daily property walks with Executive Housekeeper and Chief Engineer
  • Focuses on sense of arrival, managing the public space and curb appeal
  • Ensures sight, smell, sound and cleanliness is top of mind with hotel team
  • Inspects food and beverage outlets for quality, organization and cleanliness
  • Demonstrate revenue management strategies designed to maximize revenues with brand tools and company policies
  • Actively participates in Revenue Management Process & Meetings
  • Remain in compliance with local, state and federal laws and regulations
  • Ensure enforcement and communicate hotel security policies and procedures (including emergency procedures)
  • Practice safety standards in accordance with company policy at all times
  • Participate in emergency response team activities including fire drills, alarm tests and emergency response practice sessions as directed by hotel management
  • Keep work area neat and organized
  • Must adhere to all work rules, procedures, and policies established by the company, including but not limited to, those contained in the associate handbook
  • Ensure guest satisfaction is consistent and exceptional in all departments
  • Resolve guest complaints, as appropriate to maintain a high level of guest satisfaction and quality
  • Maintains guest satisfaction performance at top 25% of brand
  • Ensure properties are ranked in the top 10 on all third party œguest reviews�
  • Leverages the brands tools to help drive guest satisfaction
  • Analyzes guest feedback to determine root cause and solutions
  • Reviews service training programs and brand objectives compliance
  • Play a part of and help grow the culture of our œSales Driven Culture.�
  • Thank every guest for their business and invite them to stay with you again
  • Ask guests to recommend your hotel to their friends, family, and colleagues
  • Learn the hotels top 10 sales accounts and participate regularly to increase production
  • During conversations with guests, ask them what brings them to town
  • This information could turn into a valuable sales lead so pass it on
  • Participate in community and professional organizations to maintain high visibility and promote a good image thus fostering future growth along to the sales department
17

Franchised General Manager Resume Examples & Samples

  • Manage all sources of revenue including the rooms, housekeeping, engineering, and all other departments
  • Maintain good working relationship with all departments
  • Work with corporate staff on the hotel’s annual budget and monitor the performance of the hotel throughout the year
  • Actively participate in sales and marketing
  • Resolve guest and employee issues
  • Audit daily reports and process weekly and monthly reports
  • Be available 24/7 with reliable transportation; some traveling required
  • Contributes to building a positive team
  • Have excellent oral and written skills
  • Provide clear expectations and appropriate feedback for staff
  • Respect and sensitivity for cultural differences
  • Promote a harassment free environment
  • Commit to hours necessary to achieve goals and budgets
18

Franchised General Manager Resume Examples & Samples

  • You have a burning desire to succeed, are extremely guest oriented, highly disciplined and never say die
  • You have an uncanny ability to create strong leaders
  • You have a mentoring spirit and are highly accountable to everyone you work with
  • You have the drive and determination to help create an enduring great company
  • You believe you can be the best at almost everything you do and can prove it
19

Franchised General Manager Resume Examples & Samples

  • Foster the company culture
  • Establish outstanding relationships with the Providence community
  • Ensure Company and brand service standards and procedures are followed throughout the hotel
  • Has broad knowledge and perspective and is future oriented
  • Must maintain physical asset to the highest level with compliance to the budget guidelines
  • A leader who can communicate effectively engaging both internal and external guests
  • Perform other tasks that are deemed necessary to the success of the company, the hotel and the associates
20

Franchised General Manager Resume Examples & Samples

  • Be an engaging leader who is highly inclusive, inspiring and able to relate to all levels of talent
  • Be the ultimate communications hub developing and maintaining strong interdepartmental relationships to assure efficient transfer of information
  • Create fun at work; attracting the "best in class" talent and facilitates growth
  • Translate concepts and ideas into workable actions with healthy but attainable goals
  • Have a creative flair in managing the design details and the soul of the operation
  • Give access to his team and is supportive at every turn
  • Be entrepreneurial in nature with a drive to create a unique spirited environment he/she "owns" the hotel and operates as such
  • Ability to comprehend and utilize Profit and Loss statements
  • Working knowledge of federal, state and local laws governing equal employment opportunity and civil rights, occupational safety and health, wage and hour issues, and zabor relations
  • Never satisfied with average; conscientious and driven to be the best at what they do always!
  • Must have hotel GM experience
  • Must be able to pass a criminal background check and drug test
  • Marriott experience a plus!
  • To be considered for this opening, please provide salary history and/or requirements
  • Salary commensurate with experience and knowledge
21

Franchised General Manager Resume Examples & Samples

  • Prepares department budgets, monitors expenditures, and labor
  • Develops and implements procedures to improve operations
  • The General Manager coordinates hotel operations with the sales team and other departments
  • Establishes work priorities and goals for each Department Manager
  • Coordinates training and development for staff and management
  • Procures services from outside agencies Establishes costing structure for vendors
  • Researches new products and prospective vendors
  • The General Manager directs and coordinates procurement and monitoring of inventory
  • Responds to calls and questions from owners, guests, employees and departments
  • Provides quality service to guests
22

Franchised General Manager Resume Examples & Samples

  • Responds to all hotel issues and problems to make sure the hotel runs smoothly each day
  • Leads, trains & mentors staff including hiring, recruiting, motivating, coaching development, performing evaluations, disciplinary actions and terminations
  • Ensures the quarterly and annual revenue goals are achieved for the hotel
  • Responsible in meeting with clients or the COO and/or CEO of company
  • Responds professionally and helpfully to all team members and guest issues
  • Ensures that all hotel standards and guidelines are being upheld
  • Checks in on all departments and reports to Department Managers any concerns or issues
  • Liaison for hotel solving guests requests or complaints when needed
  • Ensures that hotel credit procedures and audit guidelines are followed
  • Attends and participates in property revenue meetings insuring revenue maximization and profit in all areas
  • Maintains good rapport with local civic groups and companies
  • Timely submission of required reports to Owner
  • Prepares and is responsible for financial plans / budget to control expenditures
  • Supervises contractors and suppliers
  • Ensures that all safety and licensing are in compliance with the law, health and other statutory regulations
  • Exercise excellent communication, presentation, organization, time management and listening skills
  • Have computer skills to include Microsoft Word, Microsoft Excel, etc
  • Presenting professionally and persuasively to individuals and team members
  • Demonstrating sound knowledge of all aspects of the hotel and services offered
  • Teaching, mentoring and training new team members
  • Demonstrating self-confidence, energy and enthusiasm at all times
  • Use analytical skills for measuring business potential and value to the hotel
  • Interact with all levels of customers and hotel management
  • Being comfortable with the high level of visibility and the leadership role with the hotel and community
  • Minimum: 3 years Hotel Experience in Operations; Comprehensive firsthand Hospitality experience
23

Franchised General Manager Resume Examples & Samples

  • Maintenance/Engineering
  • Special projects
  • Budgeting/Forecasting
24

Franchised General Manager Resume Examples & Samples

  • Bachelor's degree in Hotel/Restaurant Management or Business or equivalent combination of education and experience. Marriott experience a plus
  • Minimum of three years of hotel management or supervisory experience
  • Knowledge of local competition and general industry trends
  • Strong leadership and a professional image
  • Strong interpersonal, written and verbal communication skills. Preferably Bi-lingual
  • Excellent decision-making ability and analytical skills
  • Knowledge of a variety of computer software applications
  • Ability to work a flexible schedule, including weekends and holidays
25

Franchised General Manager Resume Examples & Samples

  • Must be hard-wired for people pleasing, with unwavering dedication to both associate and guest satisfaction
  • A minimum of two years's experience as a hotel general manager and a minimum of four years in the hotel industry. Marriott and new hotel opening experience as a general manager is preferred but not required
  • Based within a reasonable driving distance to hotel
  • Measurable history of successful direct sales contributions
  • Proven STR Indexes of 100% or higher
  • Marketing expertise with revenue management proficiency in a competitive corporate and transient marketplace
  • A stable work history that illustrates loyalty and proven career progression
  • An ongoing passion to deliver optimum guest experience with passing brand and Medallia scores
  • Solid team leadership skill in all aspects of hotel management
  • Keen knowledge of human resources, including basic employment law, and interviewing skills
  • Interpersonal skill with ability to inspire team members to perform at peak while having fun on-the-job
  • Leadership with emphasis on entrepreneurial and problem resolution skill
  • Overall management aptitude, including excellent business and analytical skill
  • A relentless commitment to achieve revenue and profit goals
  • Effective and frequent communication, both written and verbal
  • Tech savvy, to meet the requirements of the position. Proficiency required in MS Word, Excel, Outlook and basic PMS/reservation systems
  • Organization and effective time-management to multi-task during both low and peak environments
  • Expertise in generating a comprehensive business plan including market overview, line-item budgets and marketing components
  • Financial command of P&L interpretation and cost-control practices
  • Expertise in creating structure that includes crafting policy, procedures and implementation
  • Effective associate training skill
  • Minimum two years college/university or current CHA certification preferred
  • Professional dress and grooming required
  • A valid Colorado driver's license and proof of vehicle insurance
26

Franchised General Manager Resume Examples & Samples

  • Manages the Adega restaurant, regularly directing the work of two or more employees with the authority to hire or fire employees, and makes suggestions regarding change in employee status
  • Achieves and maintains the highest quality of food, beverage, and services
  • Achieves budgeted sales and maximum profitability
  • Protects the assets of the company by ensuring that the assigned outlet is kept clean, organized, and in good repair
  • Protects the assets of the company by ensuring that all financial controls are in place and monitored
  • Monitors food, beverage, operating supplies, and labor costs within budgeted guidelines
  • Ensures that all product, supplies, and equipment are provided as required
  • Ensures that the operation is in compliance with all rules and laws to include local and state Department of Health, Department of Labor, as well as local and state liquor control
  • Directs activities of all assigned personnel and coordinates responsibilities
  • Prepares and processes payroll in a timely manner
  • Participates in the outlets marketing efforts
  • Participates in the menu development process including food and beverage
  • Performs other related duties as needed
27

Franchised General Manager Resume Examples & Samples

  • Operate Hotel in accordance with standards of operations
  • Develop and implement operating procedures and standards that support associates in their effort to deliver exceptional service and teamwork
  • Control costs by adhering to standards of operations for forecasting, budgeting, scheduling, payroll control and other expense management systems
  • Leadership -Achieves results which are aligned with the larger picture of the organization and its strategic goals; possesses strong initiative, coupled with a sense of competitive drive, and the ability to stay focused on results despite changing conditions; advanced presentation skills; ability to present and defend models and decisions in front of executive team members and ownership; extroverted; enthusiastically and authoritatively stimulates others to action
  • Problem Solving -Gathers and analyzes information skillfully; able to cross-analyze various dates, detect trends and variations, grasp and understand complex data models; mathematical comprehension, advanced knowledge of formulas and calculations will be necessary to develop and understand trend analysis tools; ability to understand current economic conditions and watch for coming trends
  • Professionalism -Builds rapport and relationships with individuals and groups through outgoing, poised and persuasive communication; maintains a full commitment to the success of the business and high standards of achievement through ethical practices
  • Dependability -Commits to long hours of work when necessary to reach goals; completes tasks on time or delegates effectively to proven individuals
  • Excellent Communication Skills - Written & Verbal (English required, other languages helpful)
  • Moderate to advanced computer skills to include Microsoft Office (Word, Excel, Power Point, Outlook)
  • High school or equivalent education required. Bachelor's Degree strongly desired, preferably in Hotel/Restaurant or Business Administration, or equivalent education/experience
  • Minimum of three years progressive hotel management experience required. Previous experience as a Dept. Head required, previous General Manager experience required
  • Travel will be required within the U.S. occasionally. Approximate travel time is up to 10%
  • Valid Drivers License Required
  • Candidates must have a demonstrated ability to relate to, communicate with, and motivate associates to sustain high performance and quality levels
  • Demonstrated ability to improve the speed and direction of decisions by clarifying and setting goals, sharing perspectives on reality, identifying options, and creating consensus on a way forward (action steps)
  • Extensive knowledge of revenue management, forecasting and budgeting
  • Hospitality is a 24/7 industry therefore, candidates should be able to work weekends and holidays as needed
  • Hotel General Manager: 3 years
  • Hotel Management: 3 years
28

Franchised General Manager Resume Examples & Samples

  • Minimum 5 year hotel management experience, preferably at a Courtyard by Marriott
  • Hotel Opening & Marriott Brand experience strongly preferred
  • Associate degree in Hospitality, Business or related field; or equivalent combination of education & experience; Bachelor's Degree preferred
  • Understanding of hotel operations & administration including but not limited to: Brand Standards, food & beverage, Human resources, budgeting & forecasting, Profit & Loss, safety, etc
  • Excellent Oral & Written communication skills in English. (Ability to communicate in Spanish is preferred but not necessary)
  • Strong Organization, planning & attention to details skills
  • Prove ability to recruit, motivate, train & retain team members
  • Ability to take direction from and work directly with ownership
  • Interview, hire, train & retain qualified team members who are able to meet the highest levels of guest service requirements
  • Maintain & increase market share
  • Achieve Guest Service Scores to be above brand average through continuous training, positive motivation, & create long term employment relationships
  • Demonstrate flexibility in working hours and responsibilities by showing a willingness to serve in any department r capacity as needed due to changing schedule requirements
  • Process daily deposits, if any discrepancy; investigate & resolve immediately. Make collection calls to customers with Direct Bill Approval
  • Be proficient in Microsoft Office, Fosse, MARSHA, financial reports, forecasts & payroll
  • Develop a proactive strategy to work with Sales Dept & Revenue Manager to maximize revenue
  • Required to handle ALL guest related issues/complaints and resolve quickly & appropriately
  • Review daily audit reports for accuracy & investigate any irregularities
  • Adapt to & appropriately address changing priorities in a fast paced environment
29

Franchised General Manager Resume Examples & Samples

  • Ensures compliance with company/franchise standards for quality, service and performance,
  • Delegates appropriate responsibility to all employees and supervise all property activities
  • Ensures staff receives proper training to perform their job responsibilities
  • Monitors cost controls
  • Performs duties in Sales and Marketing including community involvement
  • Inspects guest rooms, public areas, and outside grounds for cleanliness and appearance
  • Resolves guest and employee issues
  • Adheres to company and franchise regulations and policies
  • Ensures bank deposits are made on a daily basis
  • Ensures employees paperwork, work schedules payroll, evaluations are submitted in a timely manner
  • Audits daily reports and processes weekly and monthly reports
  • Available 24/7 with reliable transportation
  • Work with appropriate corporate staff in budget planning
  • Some lifting required
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Franchised General Manager Resume Examples & Samples

  • Marriott experience required
  • Full service hotel management with large convention space preferred
  • Minimum 5 years of management experience, preferably in both Rooms and Food and Beverage
  • Knowledge of hotel operations, including marketing plans, menu engineering, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning
  • Ability to stand and move throughout hotel property and continuously perform essential job functions with or without reasonable accommodation
  • Command of the English language both written and verbal
31

Franchised General Manager Resume Examples & Samples

  • Ensuring the hotel has a skilled and motivated opening workforce to deal with critical execution of the company and brand pre-opening plans
  • Create and maintain a positive proactive and reactive sales culture in the hotel. This position will support the Director of Sales
  • Responsible for representation within the business community and hospitality industry that expose the hotel to opportunities and create a positive public image. Participate in key organizations as recommended by our Corporate Vice President of Sales and Marketing
  • Assist in setting and delivering sales strategy and results through effective annual and quarterly marketing plans. This entails analyzing market, customer and competitive information and building sales strategy and objectives to maximize our revenue. This also includes building forecasts for the specific strategy and objectives and measuring the results against the forecasts
  • Develop operating income/expense budgets and capital budgets. Prepare this document to be used as an ongoing accounting reporting tool. Further accountability includes administration of budgets, operational review and analysis of corrective action needed. Recommend and implement programs which contribute to profitability
  • Analyze monthly financial statements including operating variances from budget, cash management and strategies for collection of receivables
  • Coordinate collection and documentation of all revenues following direct billing of groups and the owner's policy on accounts receivable. Collect delinquent accounts promptly. Communicate with accounting department to ensure accuracy of accounts receivable
  • Direct the day-to-day activities of loss prevention, risk management, safety/security, maintenance, sales, marketing, and other operations
  • Ensuring there are relevant legally compliant HR practices in place including recruitment, training & development, performance management etc
  • Maintain complete and accurate property files and records, according to department systems, with an emphasis on documentation for future reference. Coordinate with headquarters support staff on company procedures for processing and distributing information. Provide prompt, detailed and accurate general status reports
  • Engage, contract, supervise and approve invoices for all goods/services required to maintain the property up to company and owner standards. Develop a network of emergency services and be available for 24 hour/weekend coverage as required. Develop specifications and continually evaluate service needs and performance in all areas of maintenance and management
  • Manage guest relations and coordinate requests for repairs and maintenance
  • Establish and maintain collaborative working relationships between departments, with coworkers, ownership and the corporate management team. Prepare for team meetings in advance
  • Keep abreast of new technologies, systems and procedures related to hotel management. Travel as assigned. Perform other related duties as assigned
  • Oversight and involvement with monitoring room rates on a daily basis. Work closely with corporate sales and revenue management teams
  • Prior hotel opening experience a plus
  • BA or BS from a four-year college or university or equivalent work experience required
  • Proficient in use of hotel property management system
  • Strong leadership experience with demonstrated ability to coach a team. Also must be willing and available to attend outside sales calls
  • PC literacy is required. Ability to analyze and synopsize a monthly financial statement and prepare detailed budgets and operating forecasts. Ability to note deviations from financial plan, determine causes and to provide recommendations to the owner on needed action plans
  • Strong written and verbal communications skills. Ability to understand and carry out industry specific written and oral direction. Positive, innovative approach to problem solving. Presents ideas in a clear, concise, understandable, and organized manner; negotiate, persuade, and modify opinion in order to reach the goals/objectives of the organization
  • Strong understanding of industry and demonstrated knowledge in the areas of financial analysis, business administration, legal, human resources, ethical practices, marketing, business development, revenue management, and sales
  • Ability to motivate and negotiate effectively with key associates, guests and top management
  • Ability to work in an organized, efficient manner with a high level of accuracy, attention to detail, and follow-through
  • Ability to exercise judgment and discretion is critical to success. Must be professional at setting priorities and coping with competing demands
  • Excellent time-management and general organization skills
  • High level of integrity and ethics
32

Franchised General Manager Resume Examples & Samples

  • Opening the 96 Suite Residence Inn by Marriott in Wilmington Downtown and Bar & Restaurant within the property
  • Hiring Associates to create a workforce to ensure a successful opening and operation which is in line with CHM's and Marriott's expectation
  • Direct the day-to-day activities of loss prevention, risk management, safety/security, accounting, maintenance, sales, marketing, and other operations
  • Engage, contract, supervise and approve invoices for all goods/services required to maintain the property up to company and owner standards
  • Develop a network of emergency services and be available for 24 hour/weekend coverage as required. Develop specifications and continually evaluate service needs and performance in all areas of maintenance and management
  • Identifies and champion creative marketing solutions that fit the brand and property needs
  • Coaches and reinforces associate selling strategies that take advantage of property amenities
  • Monitors Food and Beverage forecasting and par levels to reduce waste and maximize Food and Beverage profit margins
  • Provides timely, real-time feedback to management and hourly associates on service and operational standards; including feedback on even the smallest of service and operational details
  • Establishes and leverages local vendor relationships to support food and beverage operational needs
  • Ensures bar and kitchen meet standards of quality with regard to organization, productivity, sanitation, and inventory management
33

Franchised General Manager Resume Examples & Samples

  • Minimum of 6 years operational management experience
  • Strong operational and revenue management profile
  • Demonstrated results-driven leadership
  • Reliable, organized and pro-active with strong communications skills
  • Self-reliance spirit
  • Prior experience in a Marriott hotel or Chain’s hotel
  • Fluent in Italian and English
  • Measure, analyze, and communicate property performance using a variety of financial/non financial data including controllable costs, sales revenue, guest satisfaction
34

Franchised General Manager Resume Examples & Samples

  • Passion and commitment to the business at an ownership level
  • Oversee hotel managers to inspire loyalty and maximize profitability
  • Participate in community and industry organizations as the hotel representative
  • Manage guest and community relations
  • Ensure compliance with brand standards as well as with our company standards and procedures
  • Ensure that all managers maintain hotel cleanliness, maintenance and asset management
  • Maximize revenue through cost control, yield management and ongoing sales calls
  • Must possess high energy, professionalism and confidence every day and in every way
  • Daily hotel inspections with attention to detail to ensure the highest quality standards
  • Conduct company required daily and weekly meetings with enthusiasm and commitment to success
  • Train department managers to deliver the highest performance
  • Timely execution of associate evaluations
  • Must be capable to successfully prioritize, delegate, organize and multi-task
  • Must be compliant of brand standards and company standards and procedures
  • Ensure the safety and well-being of all hotel guests, associates and vendors
  • Always utilize a courteous and restrained manner in coping with emergencies or undesired conduct
  • Knowledge of life safety systems including locations of pull stations, extinguishers and building layout
  • Develop and implement annual budget with ongoing monitoring of budget
  • Must review and approve annual Marketing Plan and ensure compliance of implementation
  • Must create plan of actions for continual improvement of guest satisfaction scores
  • Must assist in creation of annual capital budget
  • Must be able to analyze monthly P&L for ongoing control of expenses and maximization of revenue
  • Must maintain a safe working environment through ongoing compliance of safety guidelines
  • Ensure emergency procedures are understood by all through ongoing training and documentation
  • Must be able to coach and counsel and provide clear and concise direction
  • Microsoft Word and Excel
35

Franchised General Manager Resume Examples & Samples

  • Work with limited support
  • Proficient knowledge of computers in order to complete essential job
  • Functions successfully
  • Excellent listening skills
  • Excellent budgetary, projections, and cost control skills
  • Resolve problems
  • Thorough understanding of HR requirements and regulatory agency requirements
  • Forecasting skills
  • Solid skills selling and negotiating programs/projects
  • Consistently call on new customers and develop new business
  • Involved with local community to develop business
  • Juggle and balance needs of company and owner
36

Franchised General Manager Resume Examples & Samples

  • Demonstrated the ability to grow RevPAR against the competitive set
  • Meet and exceed brand service standards
  • Provide an environment where hotel team members can achieve career growth interests
  • Manage the daily hotel operations of a franchised hotel to maximize profitability and growth and drive initiatives through the leadership of people delivering exceptional service to guests
  • Manage day-to-day operations and assignments of the hotel. Plan and organize work, communicate goals, and schedule/assign work. Comply with and advise staff of formal policies and procedures, identify options and resolve issues
  • Recommend and/or initiate salary, disciplinary, or other staffing/human resources-related actions in accordance with company rules and policies
  • Meet or exceed Gross Operating Profit (GOP) goals. Maximize room revenues and achieve Revenue Growth Index (RGI) and Revenue Per Available Room goals
  • Develop and monitor the performance of financial and operational plans/budgets and sales and marketing plans for the hotel which support the overall objectives of the company. Control labor and expenses in all areas of operations. Generate well written commentary and correct departmental control issues
  • Generate and execute capital expenditure plans for capital improvements to enhance the assets of the company and elevate brand loyalty
  • Oversee the guest service function to ensure guest complaints are resolved appropriately and that service recovery gestures are made in order to ensure complete guest satisfaction. Achieve and maintain overall satisfaction scores as determined by the company
  • Ensure that brand standards are met in all areas of the hotel; establish and maintain preventative maintenance programs to protect the physical assets of the hotel. Achieve productivity and quality goals
  • Ensure the development and implementation of programs and events that foster a positive work environment, e.g., new employee orientation, employee recognition programs, harassment-free workplace training, etc
  • Establish performance goals for employees and provide regular feedback. Develop a succession plan to ensure adequate future bench strength. Ensure all staff is properly trained and have the tools and equipment needed to effectively carry out their job functions
  • Develop and maintain rapport with key community contacts to ensure a visible presence in the local community
  • Promote teamwork and quality service through daily communication and coordination with all departments, regional contacts, and corporate office
  • Interact with outside contacts; Guests to ensure their total satisfaction; Owners and/or Principals regarding operational updates and current issues; Vendors to ensure adequate inventory of supplies and equipment, to discuss pricing or service issues, to resolve any vendor performance issues, etc.; Regulatory agencies regarding safety and compliance matters; Other contacts as needed (Professional organizations, community groups, local media)
37

Franchised General Manager Resume Examples & Samples

  • Responsible for short and long-term profitability of the hotel
  • Develops and monitors annual business and marketing plans
  • Measures the effectiveness of broad-based marketing plans and yield management efforts in order to diversify sources of revenue and maximize the number of market segments needed
  • Five or more years of experience in hotel management at an executive level
  • Hotel opening experience preferred
  • Knowledge of all hotel functions preferred
  • Reading, writing and oral proficiency in the English language required
  • Proficiency of Microsoft Word, Excel, PowerPoint and Outlook required
38

Franchised General Manager Resume Examples & Samples

  • Ensuring that service programs are in place and executed
  • Monitor all local codes for compliance
  • Working with the Director of Sales (DOS) to implement sales strategy for the property (e.g., goal setting, setting rates, etc.)
  • 2+ years management experience in the guest services, front desk, housekeeping, sales and marketing, management operations or/and Associates or above degree from an accredited university in Business Administration, Hotel and Restaurant Management (Previous Experience will be considered)
  • Previous experience as a Select-A Service or Extended A­-Stay General Manager with a major hotel brand preferred (i.e. Hilton, Marriott, Hyatt)
  • Local area market experience a plus
  • Must have a "can do" attitude
39

Franchised General Manager Resume Examples & Samples

  • The right candidate must be an experienced professional with outstanding communication, customer service and management skills
  • Previous experience with management position is required. Background in hotel management (Marriott) is highly desirable
  • Ability to oversee all day-to-day hotel operations including staffing, associate team building, guest services and property management
  • Strong ability to multi-task and meet deadlines regularly
  • Effectively communicate both verbally and written, with all level of associates and guests in an attentive, friendly, courteous and service oriented manner
  • Position requires performance of technical and administrative duties including writing and reviewing reports
40

Franchised General Manager Resume Examples & Samples

  • Extends professionalism and courtesy to guests at all times and exceed their expectations
  • Motivates and encourages staff to solve guest and associate related problems
  • Takes proactive approach when dealing with guest concerns
  • Assists associates in understanding the guests ever-changing needs and expectations
  • Monitors, reviews and responds within 24 hours to all GuestVoice, TripAdvisor related postings
41

Franchised General Manager Resume Examples & Samples

  • Proactively coach and mentor direct reports to achieve ambitious targets which have been translated into actionable and quantifiable plans which you will help create
  • Insure all staffing levels are met and assist in manpower and labor scheduling
  • Create and communicate a financial vision and obtain buy-in that allows strong direction and focuses financial efforts
  • Work to align financial management with short-term targets as well as long-term budget planning and projections
  • Prepare P&L critiques with focus on overcoming any barriers to established targets
  • Focus efforts on maintaining Brand compliance and being strong Brand champions
  • Oversight of Preventative Maintenance programs to extend and prolong the lifecycle of equipment and furnishings
  • Ensure accurate 30-day, 60-day and 90-day forecasts for strong short-term and long-term planning
  • Develop short-term action plans and long-range planning for new programs and strategies that impact hotel based on the existing corporate-directed goals and any new goals that are created
  • Establish training and development programs to enhance employee knowledge of best practices
  • Effectively manage the people resources to meet the needs of the hotel including career development
  • Create and maintain a positive and professional working environment in the hotel
  • Recruit, interview, hire and train all employees
  • Direct and develop a strong management team
  • Maintain superior guest service scores
  • Strong employee relations / human resources
  • Excellent customer service / guest service background
  • Ability to manage a number of concurrent projects at one time
42

Franchised General Manager Resume Examples & Samples

  • Serve as the primary strategic leader of the hotel with responsibility for all aspects of the operation, including guest and associate satisfaction, human resources, financial performance, sales and revenue generation
  • In conjunction with the VP of Hospitality, establish budgetary goals based on the hotel’s potential and business plan
  • Establish rate strategies based on current and historical market mix, as well as review, monitor and adjust rate positioning accordingly on a daily basis and in conjunction with business forecasts
  • Manage and control the operational labor costs, cost of sales and operating expenses ensuring operational requirements and profit objectives are met
  • Manage on-going profitability of the hotel, ensuring revenue and guest satisfaction targets are met, or exceeded
  • Ensure that monthly financial targets for Rooms, Food & Beverage, Administrative & General, are on target and accurate
  • Assist with the preparation of monthly, annual and long-term budgets and marketing plans
  • Comply with hotel brand standards and pass quality assurance audits
  • Maintains an appropriate level of community public affairs involvement
  • Select, hire, train and develop key staff
  • Minimum 10 years hotel management experience within a four star hotel or casino environment, and a proven record of accomplishment in providing the highest level of guest and employee satisfaction
  • Strong financial and analytical acumen
  • Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, and long-range planning
  • Must be a skilled leader who creates an inspiring vision, who communicates the vision well, and who leads by example through mentoring and coaching a high performance innovation and business analyst/process team. Must be results oriented and able to drive the process of converting and idea into production
  • Strong interpersonal and collaboration skills are needed to manage this diverse team: must support and advance a culture of committed action, excellence and respect
  • Proven ability to align a team behind a focused vision and deliver against plans
  • Emphasis on creating partnerships with internal and external customers and looking for ways to support multi-stakeholder success
  • Outstanding communication skills (written, verbal and listening) are a must
  • Strong analytical capabilities including budgetary and financial acumen
  • The ability to always “Think Big”
  • Passionate, entrepreneurial and dedicated to success
  • Previous Starwood/Westin experience desired
43

Franchised General Manager Resume Examples & Samples

  • Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of
  • 1) Soul Bar – Situated in the hotel lobby, Soul Bar offers the finest collection of Wine and Spirits, catering to the unique needs of our luxury hotel guest. The leader of Soul Bar will have extensive knowledge of Spirits and industry trends, leveraging know-how to create truly memorable experiences
  • 2) In-Room Dining – Servicing our guests, 24 hours a day, In-Room Dining Operations are a critical component to guest satisfaction
  • 3) Refreshment Centres.- Providing a breadth of in-room product offerings, Refreshment Centres are constantly being re-envisioned, providing the highest quality products to our guests
  • Clearly describe, assign and delegate responsibility and authority for the operation of the various Food + Beverage sub-departments, i.e., Room Service, Restaurant(s), etc
  • Develop, implement and monitor schedules for the operation of all restaurants and bars to achieve a profitable result
  • Participate with the Chef, Outlet Managers, and Brand Programming Manager in the creation of attractive and merchandising menus designed to attract a predetermined customer market
  • Implement effective control of food, beverage and labor costs among all sub-departments
  • Regularly review and evaluate the degree of customer acceptance of the individual Outlets service
  • Develop (with the aid of sub-department heads) operating tools necessary and incidental to modern management principles, i.e., budgeting, forecasting purchase specifications, menu abstracts, etc
  • Continuously evaluate the performance and encourage improvement of the personnel in the Food and Beverage department
  • Oversee departmental matters and work with the Human Resources team to plan and administer departmental training
  • The ideal candidate will have a minimum of four years experience in a Food and Beverage leadership role in a 4 Diamond/Star Luxury Hotel, Country Club, or High-End Bar setting
  • Outstanding communication skills, strong administrative and financial management experience required
  • Must have a successful track record in managing food cost, purchasing, inventory control, employee relations, and guest satisfaction
  • High school or equivalent education required. Bachelor's Degree preferred
  • We are an equal opportunity company and support a drug free workplace
44

Franchised General Manager Resume Examples & Samples

  • Leading Property Strategy, Operations, and Management of Department Budgets
  • Develop a property strategy that is aligned with the brand-s business strategies
  • Stay highly visible and interfaces with owners and guests on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction
  • Analyze business results and works with executive committee to develop an effective strategy to address needs
  • Make key decisions and oversees execution, remove obstacles to success and ensures adequate resources are available to achieve business results
  • Review financial reports and statements to determine how business unit is performing against budget
  • Work with executive committee to determine areas of concern and develop strategies to improve the property-s financial performance
  • Ensure capital expenditure funds are being used to address the priorities outlined in the brand business strategy
  • Ensure service programs are in place and executed against
  • Provide timely, real-time feedback to management and hourly associates on service and operational standards, including feedback on even the smallest of service and operational details
  • Create and support clear lines of responsibility for management team, including coverage and oversight throughout the day
  • Review and follow-up on property GSS scores and comments
  • Walk the property to ensure public spaces, grounds, work, public, and kitchen areas meet sanitation and cleanliness/maintenance standards
  • Strive to maintain profit margins without compromising owner/guest or associate satisfaction
  • Identify opportunities to increase profits and create value by challenging existing processes, encouraging innovation and driving necessary change
  • Update and communicate profit forecasts to associates/managers
  • Review property performance on period basis with Regional Leadership
  • Participate in conference calls (e.g., Q-A, property performance, etc.)
  • Prepare for and host regional/corporate leadership visits
  • 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years experience in the management operations, sales and marketing, finance and accounting, or related professional area
45

Franchised General Manager Resume Examples & Samples

  • Developing a full business plan and budget; effectively communicating goals and objective
  • Holding associates accountable
  • Writing monthly, accurate reports
  • Motivating associates, driving team, and mentality to exceed expectations
  • Candidates should possess the drive, creativity and ability to develop his or her direct reports
  • Applicants must be self-motivated, enthusiastic and enjoy working in an environment that promotes autonomy, accountability and teamwork
  • The GM must demonstrate professional and motivational image to associates, guests, sales accounts, local community representatives, vendors, and competitors at all times
  • This position will report to, and work closely with the corporate team
  • Serve as first point of contact for regional/home office sales support to hotels in the region
  • Coach mentor, cultivate, and motivate a team of sales professionals to effectively optimize profit
  • Assess strengths/challenges of operations team and support Directors of Sales
  • Visit competitive hotel set in region to analysis and knowledge base
  • Monitor and communicate industry trends within assigned market
  • Ensure Sales Teams are utilizing key information to make strategic selling decisions (e.g. STAR Report, Hotelligence, and Sales Pro)
  • Work with Vice President of Operations to gain support, gather/share information and meet the needs of the hotel
  • Monthly update calls with Home Office
  • Functions as the strategic business leader of hotel departments accountable for achievement of revenue performance and activity goals
  • Evaluate property market performance including effective optimization
  • Assist in developing strategies to achieve target levels of revenue and RGI performance
  • Assist in the creation, review and approval quarterly sales and marketing action plans
  • Participate in crafting and approving annual hotel business plans including revenue and expense budgets
  • Participate in the hiring, orientation, discipline and termination (if applicable) of new employees
  • Provide training assistance to hotels to assure career growth potential
  • Must be able to perform the duties outlined within the assigned General Manager job description
  • Desired 10+ years experience as a General Manager or Assistant General Manager, but will accept minimum of two years experience as a General Manager or Assistant General Manager
  • Knowledge of the selling process, handling objections, employee relations and creating the service culture
  • Knowledge of Unionized hotel environment, preferred
  • Aptitude in navigating industry market reports, such as STR, Hotelligence and P/L statements
  • Ability to assist regional teams with strategic deployment, preferred/target account penetration, market focus and long-term selling strategies
  • Ability to mentor and train
  • Diplomacy
  • Experience as a GM in a nationally flagged hotel. Marriott, IHG, Hilton, and/or Carlson Rezidor brand hotels is a plus
  • Utilizes excellent time management skills including planning, prioritizing and follow-through
  • Demonstrate strong guest service orientation and skills
  • Exhibit exceptional communication skills
  • Capable of quickly evaluating alternatives and decide on a plan of action
  • Proficiency in Microsoft Excel, Word and PowerPoint
  • Bachelors preferable but will take 7-10 years direct experience in exchange of degree. The ideal candidate will be a strong creative leader with excellent selling and presentation skills. Must have previous experience as General Manager or Assistant General Manager with both full and select service hotels. Preferred candidates must have an in-depth understanding of group, business transient sales; significant experience in digital and social media marketing; possess strong leadership skills, incisive analytical skills as well as the ability to proactively design strategy with the property and home office team to maximize RGI and GOP; have understanding and experience applying revenue management tools, reports, and strategies; and is familiar with brand sales automation systems Delphi, SalesPro
  • LANGUAGE SKILLS: Ability to read, write, and verbally communicate effectively and professionally both internally and externally. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism. Well organized, detail oriented with excellent follow-up
  • Must be able to organize time effectively and work flexible and extended hours if necessary. Must have ability to travel over-night as necessary and maintain valid drivers license
  • Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands)
46

Franchised General Manager Resume Examples & Samples

  • Ensuring there are relevant legally compliant HR practices in place – including recruitment, training & development, performance management etc
  • Oversight and involvement with monitoring room rates on a daily basis. Work closely with corporate sales and revenue management teams."
  • High level of integrity and ethics."
47

Franchised General Manager Resume Examples & Samples

  • Provide the highest level of customer service to guests and associates alike
  • Ability to identify operational performance, productivity and efficiency gaps and implement measures to correct deficiencies
  • Able to recruit, hire, train, coach and motivate all associates to deliver the highest levels of guest service
  • Must be able to prepare daily, weekly and monthly reports to include forecasting, labor control and revenue reports
  • Develop the annual business plan and budget
  • Have thorough understanding of revenue management
  • Must be highly focused on Sales at the hotel on a daily, weekly and monthly basis
  • Monitor and execute the daily, weekly, monthly sales action steps as outlined in the marketing plan and lead the sales team to high levels of revenue generation
  • Have a thorough knowledge of necessary cost controls and procedures to maximize monthly and annual profits
  • Protects the hotel and its assets through enforcing and maintaining a preventative maintenance program
  • Follows company policies with all federal, state and local laws, including OSHA, EEOC, Wage Hour and Health laws
  • Other duties as assigned by supervisor or management Requirements
  • Minimum of three years GM experience preferred
  • Experience with family of Brands required
  • Knowledge of local competition and industry trends
  • Strong leadership and professional image
  • Excellent decision making ability and analytical skills
  • Be able to multi-task various job duties daily
  • Ability to work flexible schedules, including weekends and holidays
48

Franchised General Manager Resume Examples & Samples

  • Tour and visually inspect property on a daily basis. Monitor property cleanliness, quality of product and service throughout hotel
  • Interview, train and support all associates, ensuring they perform in accordance with established brand or hotel standards
  • Active participation in the sales and marketing process, budgeting and forecasting; profit maximization
  • Interviewing, hiring, coaching and developing associates to maximize the effectiveness of the operation of their respective areas
  • Maintains strong knowledge of the local market, including demand generators, competitor strategies, and community impact opportunities
  • Manages relationships with hotel vendors, negotiating service agreements as appropriate
  • Reviews financial reports and statements to understand property’s performance versus budget and expenses
  • Coaches and supports hotel team to effectively manage occupancy and rates, wages and controllable expenses
  • Strives to accomplish financial goals simultaneously with superior guest and associate satisfaction
  • Manages costs within the hotel, including supplies, utilities, labor expenses to within budgeted parameters, combining with sales/revenue acumen to deliver an efficient and profitable operation
  • Analyzes any service issues and identifies trends. Facilitates the development of creative solutions to overcome obstacles and ensures implementation to continually improve guest satisfaction results
  • Ensures that building is well maintained and that operational areas have an atmosphere that meets or exceeds guest expectations
  • Inspires and motivates teams to achieve operational excellence; Makes key decisions, removes obstacles to success, and ensures adequate resources are available to achieve business results
  • 3+ years minimum in the role of General Manager
  • Previous experience as General Manager of a Marriott hotel or lifestyle brand preferred
  • Ability to influence and achieve results in the areas of profitability and REVPAR
  • Highly motivated individual with strong leadership skills
  • Experience making presentations in front of groups
49

Franchised General Manager Resume Examples & Samples

  • Budget & Profitability Responsibilities
  • Critically review reports of occupancy, revenue etc
  • Make judgments and implement changes to maximize profits
  • Supervise development of and revision to business plan, annual budget and monthly/annual forecasts, etc
  • Work with direct reports to determine areas of concern and establish ways to improve the departments financial performance
  • Maintain profit margins without compromising guest or employee satisfaction
  • Perform administrative duties including: reading and writing reports, dictating memorandums and orally communicating with guests, managers, corporate office, local associations, etc
  • Physically tour and visually inspect property on a daily basis. Monitor cost control, property condition, cleanliness and quality of product and service throughout hotel
  • Greet and maintain rapport with associates and customers
  • Drive guest satisfaction scores through communication of brand and company standards
  • Communicate with the public, staff, corporate office and owners as applicable
  • Participate in community affairs and maintain positive public image for Turnberry Hospitality and hotel
  • Meet with potential and current clients and promote hotel
  • Attend corporate meetings, sales trips and serve on local committees that benefit the hotel
  • Interview, hire, supervise and counsel department managers in the efficient operation of their respective area(s)
  • Meet with, develop and delegate improvement plans for operation and review performance of management team
  • Communicate openly with direct reports throughout the year and conduct annual performance appraisals
  • Maintain strong influence within all hiring, training, performance evaluations, discipline and/or termination decisions
  • Appropriately handle associate issues in conjunction with Human Resources following Turnberry Hospitality policies
  • Maintain a safe work environment for co-workers and a safe hotel for guests; refer to Section 7.0 in the Associate Handbook for specific examples
  • Responsible for receiving, processing and investigating complaints made per the existing harassment policy
  • Four-year degree in hospitality or other business-management related field
  • Previous hotel management experience required
  • Pre-opening experience preferred
  • Ability to communicate, verbally and in writing, effectively with guests and co-workers; respond to guest requests
  • Leadership skills to motivate and develop staff and to ensure accomplishment of goals
  • Able to set priorities, plan, organize, and delegate
  • Written communication skills to be concise, well organized, complete, and clear
  • Ability to move throughout premises and visually inspect conditions including bending, stooping and reaching arms overhead
  • Ability to work effectively under time constraints and deadlines. Ability to multi-task
  • Ability to travel to various sites on and off hotel property and continuously perform essential job functions
  • Ability to travel both locally and out of town for purposes of sales calls, meetings and training; must have means of transportation when traveling i.e. ability to rent car with a valid driver's license
  • Must be available evenings and weekends for business reasons including attending business/social functions, entertaining clients and oversight of sales and catering client bookings and events
  • Ability to exercise judgment in evaluating situations and in making sound decisions
  • Ability to handle conflict resolution
  • Ability to compile facts and figures
  • Ability to operate personal computer and calculator
  • Telephone etiquette skills needed
  • Maintains professionalism at all times, demonstrating courtesy and respect to guests and co-workers
50

Franchised General Manager Resume Examples & Samples

  • Operational and Financial Management of the Property
  • Hiring, training, and developing new employees and to ensure that all employees meet/exceed all brand requirements, as well as, all policies and procedures
  • Actively participates in sales discussions, meetings and plans. Knows key account executives and business base. Knows monthly production levels for each sales person on the staff
  • Ensure hotel budgeting meets corporate requirements. Oversees all finance and accounting functions, including, but not limited to, accounts payable, accounts receivable, petty cash, payroll, ordering procedures, and end of period
  • Leads the team to deliver exceptional guest service results as measured through guest satisfaction
  • Accounting knowledge
51

Franchised General Manager Resume Examples & Samples

  • Ensures compliance with management company and franchise standards for personnel administration and performance, service to patrons, and room rates
  • Delivers outstanding guest service and financial performance
  • Delegates authority and assigns responsibility to all employees; supervises work activities of all employees
  • Ensure staff receives proper training for each position, including safety training and standard operating procedures
  • Allocates funds, authorizes expenditures, and assists in budget planning
  • Monitors cost controls for each department on a regular basis
  • Inspects guests' rooms, public access areas, and outside grounds for cleanliness and appearance
  • Answers patrons' complaints and resolves problems to maintain Guest Satisfaction
  • Handles and resolves employee issues
  • Conducts annual wage scale surveys and ensures employee wages follow wage and salary guidelines
  • Adheres to all franchise and company procedures and regulations as well as standard operating
  • Ideal candidate will have a sound background in sales, operations, yield management, revenue management, financial reporting and delegation
  • This is an excellent opportunity for a proven leader looking for a quality, team-oriented, profitable property
  • Self-Starter with ability to work independently and as a team
  • Ability to work in a fast-paced, high pressure environment
  • Strong knowledge of Microsoft Office products to include, but not limited to Microsoft Excel and Microsoft Outlook
52

Franchised General Manager Resume Examples & Samples

  • Adhere to Company and Brand specific standards
  • Comply with all applicable federal, state and local laws and ordinances as they apply to the property, guests and associates
  • Adhere to safety and emergency procedures and policies (i.e. evacuation, first aid, etc.) to include removing all safety hazards
  • Interact with guests and other customers on a frequent basis about their experiences at the property. Communicate and utilize feedback with team to improve guest and customer experiences
  • Generate, execute and manage departmental budgets, GOP, sales and marketing plans, forecasting and monitor activities/performance to ensure established goals are met or exceeded
  • Direct the scheduling of events and group activities at the hotel and coordinate with all departments to facilitate services agreed upon by the sales office and prospective clients
  • Monitor competitive set (STR), analyze Occupancy, ADR, RevPar and share data with management to develop effective business strategies for achieving goals
  • Manage the implementation of PIP and/or other major Company and Brand enhancements
  • Act as project liaison for execution of property capital improvements
  • Responsible for guest satisfaction (SALT/GSS) scores. Review guest comments and overall scores with management team. Respond timely to guest comments in accordance with brand standards
  • Maintain Company and Brand quality assurance (QA) standards
  • Immediately record and file incident reports on any injured guest or employee
  • Record and file loss, theft or non-injury related incidents timely
  • Implement and monitor sales and revenue strategies for the property daily
  • A portion of the day must be spent walking the property to ensure public space, grounds, kitchen areas, guest rooms, pool, laundry area, housekeeping area, maintenance area, business center, fitness center, meeting rooms, and all work areas meet sanitation, cleanliness and maintenance standards
  • Cultivate and maintain business relationships with in-house guests, local community, targeted and existing customer accounts
  • Attend local community events, conventions, sales and marketing events and other business functions
  • Recruit, orient, train, motivate and provide career development for all personnel
  • Perform and document disciplinary action when necessary
  • Ensure all personnel required certifications, permits and training documentation are completed and current
  • Verify and ensure personnel documentation are, and remains in compliance with Federal and State regulations, and Company requirements
  • Prepare and/or approve work schedules to manage labor and payroll costs that support the property budget and forecast goals. Manage departmental hours to prevent overtime
  • Review and edit (if applicable) personnel time records daily. Finalize and approve period-ending records timely
  • Create and support clear lines of responsibility for management team including 24/7 coverage and oversight
  • Be proficient in all front desk, night audit and guest service operations
  • Responsible for the accounts receivable (inclusive of guest ledger, direct billing, collection activity and balance of the receivables)
  • Verify monies taken in against PMS reports, record appropriate transactions and prepare and make bank deposits daily
  • Process and approve requisitions, purchase orders and invoices in accordance with Company policies and procedures
  • Ensure that an effective preventative maintenance program is followed
  • Keep Company business including but not limited to, financials, personnel, guest and customer data strictly confidential
53

Franchised General Manager Resume Examples & Samples

  • Ensures Hulsing Hotels and Brand standards are maintained and performed daily
  • Assigns responsibility and hold all department heads accountable
  • Ensures proper training for each position, including safety and standard operating procedures
  • Monitors and manages labor standards and property level expenses daily to maximize profits
  • Coordinates and implements sales and marketing activities of the property
  • Monitors Sales and Marketing to make certain outside sales calls, reports, and files are maintained properly
  • Inspects for cleanliness and documents repairs to ensure optimum upkeep and repair of guest rooms, public access areas, outside grounds and overall property appearance
  • Ensures that all guest related issues are resolved in manner consistent with Brand standards and Hulsing Hotels goals and objectives
  • Ensure that employee related issues are resolved in a manner consistent with Hulsing Hotels and Brand policies and procedures
  • Communicates all policies and procedures to new and existing staff. Ensures department managers are completing new hire procedures and training appropriately and in a timely manner
  • Manages and directs Hulsing Hotels Professional Development Program
  • Recruits, hires and promotes qualified individuals in accordance to employment laws and Hulsing Hotels policies
  • Manages employee personnel and payroll files to ensure safe and proper record keeping
  • Conducts weekly sessions with department heads to provide various information including company communication, policy revisions, property activities, goals, etc
  • Adheres to federal, state and local employment related laws and regulations
  • Conducts and documents coaching/ counseling/ disciplinary sessions; prepares performance improvement plans and conducts performance evaluations
  • Motivates and drives employee morale
  • Ensures all mandatory postings are current and in compliance with the federal and state posting requirements
  • Minimum three (3) years related hospitality management experience
  • A Bachelors Degree in Hotel/ Restaurant Management or Business is a plus (equivalent experience is acceptable)
  • Strong PC skills including proficiency in MS Office products (Excel, Word, Outlook, etc.)
  • Ability to organize multiple projects; manage and prioritize multiple tasks and meet deadlines
  • Ability to effectively communicate professionally with guest, associates, and others as required for optimum operation of the property
  • Respects diversity and individual differences; motivated to improve both their individual and team contributions to achieve desired business results
  • Interested Applicants Please Respond with Resume and Cover Letter
54

Franchised General Manager Resume Examples & Samples

  • Direct, train and mentor associates and observe performance to ensure adherence to hotel policies and established operating procedures
  • Ensure all Owner and brand directed initiatives, perspectives and programs are implemented, followed and supported
  • Monitor customer service by speaking with guests, reviewing written guest satisfaction surveys and observing associates
  • Actively promote the hotel and company in the community
  • Assist with the development of sales strategies and action plans
  • Develop and maintain positive business relationships with all guests, vendors and other external partners
  • Represent company at various community organization meetings to promote hotels
  • Conduct regular physical inspections to ensure all standards of excellence are being met
  • Answer inquiries pertaining to hotel policies and services
  • Understand, support and administer all state and local laws/codes in which the hotel is located that govern inn keeping and associate relations
  • Develop and maintain hotel budget striving to meet and/or exceed all financial and budgetary goals
  • Facilitate and maintain on-going communication and collaboration with all associates
  • Perform a variety of administrative tasks including maintaining an accurate inventory of supplies, processing hotel payroll and handling any accounting and purchasing functions
  • Maintain up to date records and files
  • Provide information pertaining to hours and available services of the hotel, i.e. restaurant, lounge, room service
  • Ensure the cleanliness of all areas of the hotel
  • We are looking for a Hotel General Manager, who combines meticulous professionalism with a friendly, welcoming, and energetic personality. It is important that you are able to effectively manage P&L and financials to ensure your location continued profitability
  • 3 to 5 years experience in the guest services, front desk, housekeeping, management operations, or related professional area
  • Food and Beverage experience in a hotel setting a plus
  • Prior General Manager experience preferred
  • Bachelor degree (B. A.) or equivalent from four-year college or technical school; or equivalent combination of education and experience
  • Solid organizational, time-management and prioritization skills
55

Franchised General Manager Resume Examples & Samples

  • Responsible for all aspects of operations, from improving the hotel's financial performance to ensuring optimal guest satisfaction
  • Develops and maintains all aspects of hotel's reservation and revenue management systems directed toward the maximization of profit
  • Maintains product and service quality standards by conducting daily, weekly and monthly inspections, investigating complaints, and initiating corrective actions
  • Understands and ensures the proper training of personnel on multiple fronts such as daily responsibilities, emergency procedures, accident prevention policies, and how to act upon them effectively AND in a timely manner
  • Resolves guest problems quickly, efficiently, and courteously
  • Enforces all cashhandling, checkcashing, and credit policies
  • Ensures adequate resources are maintained to maximize employee performance
  • Conducts regularly scheduled meetings for hotel management and staff
  • Maintains all personnel files, hours worked for all employees, and reviews/approves future work schedules
  • Must be able to effectively and concisely communicate verbally and in writing
56

Franchised General Manager Resume Examples & Samples

  • Ensures compliance with company/franchise standards for personnel administration and performance, service to patrons, and room rates
  • Ensures staff received proper training for each position, including safety training and standard operating procedures
  • Allocates funds, authorizes expenditures and assists Area Director in budget planning
  • Monitors cost controls on a regular basis
  • Performs duties of a Sales and Marketing manager including making marketing calls; attending community business functions; working with travel agents and direct bill accounts; and coordinating sales promotions
  • Inspects guests rooms, public access areas, and outside grounds for cleanliness and appearance
  • Answers patrons complaints and resolves problems to maintain Guest Satisfaction
  • Ensures bank deposits are made daily, including weekends and holidays
  • Ensures employee paperwork, work schedules and payroll are completed and submitted in a timely manner
  • Audits daily reports and processes monthly paperwork
  • Orders supplies and equipment as needed and in accordance to company procedures
57

Franchised General Manager Resume Examples & Samples

  • Believes in and is committed to equal employment opportunities for all people
  • Recruits and hires employees without regard to age, race, color, national origin, ancestry, religion, creed, sex (gender), sexual orientation, marital status, Vietnam era or other military service, disability or political affiliation
  • Treats employees equally with respect to compensation and opportunities for advancement, including promotion and transfer
  • Is committed to the right of employees to work in an environment free of discrimination and harassment, including sexual discrimination and sexual harassment
  • Treats all guests equally and provides guests with services and accommodations without regard to age, race, color, national origin, ancestry, relingion, creed, sex (gender), sexual orientation, marital status, Vietnam era or other military service, disability or political affiliation
  • Is able to handle a high volume of work
  • Can communicate effectively, orally and in writing; has legible writing
  • Is enthusiastic about his/her work
  • Can manage effectively in both good and bad times
  • Continues to grow and develop as a business person
  • Provides a positive model of behavior for the hotel/motel employees
  • Can be trusted
  • Is open and above board; lets others know where he/she stands
  • Can deal effectively with rapid change
  • Accepts constructive criticism without becoming defensive
  • Displays good judgment and common sense
  • 1Offers courteous, sincere, and genuine hospitality at all times
  • 1Is well groomed and exhibits exemplary personal hygiene
  • 1Strives to maintain a safe and secure environment for guests and staff
  • Has the ability to maintain regular, on time, attendance
  • 2Has the ability to follow instructions from supervisors
  • Implementation of Hotel/Motel Plans
  • Safety
  • Security
  • Quality of hotel and standards
  • Service - Understands what is meant by ""good guest service.""
  • Community and Guest Relations
  • Finance/Control
  • Decision Making
  • Company Membership
  • Awareness of Competition
  • Social Responsibility
  • 1Must be able to perform all duties of the front desk persons/guest services representatives, night auditor, laundry staff, room attendants, shuttle drivers, maintenance person(s) and breakfast host/hostess
58

Franchised General Manager Resume Examples & Samples

  • Be a brand and culture champion
  • Demonstrate and promote a 100% commitment to providing the best possible experience for our guests and team members
  • Responsible for preparation of property budget and forecasts
  • Work with Corporate Sales and Sales staff to manage all sales activities of the property and meet revenue objectives, activities include setting goals, completing competitive surveys, taking reservations and compiling reports
  • Motivate, lead and direct team members
  • Inspect and document repairs and cleanliness of property with Executive Committee and Head of Maintenance to ensure optimum upkeep and repair, room cleanliness and overall property appearance
  • Carry out supervisory responsibilities in accordance with the organization's policies and applicable laws, responsibilities to supervise or assist in include interviewing, hiring, and training staff; planning, assigning, and directing work; appraising performance; rewarding and counseling staff; addressing complaints and resolving problem
  • 4+ years GM experience required ; 10+ years related hospitality management experience
  • Strong sales/revenue management background
  • Complete understanding of financial statements, budgeting and forecasting. Past experience should demonstrate ability to control costs in order to generate expected profit margins
59

Franchised General Manager Resume Examples & Samples

  • Have 2-5 years of experience in Hotel General Management and brand experience preferred
  • Be incredibly friendly, customer centric, love to smile and radiate a positive and accommodating attitude while interacting with customers
  • Manages all sources of revenue including the rooms, housekeeping, food and beverage, engineering, and other departments
  • Actively participates in sales discussions, meetings and plans
  • Knows key account executives and business base
  • Knows monthly production levels for each sales person on the staff
  • Create the hotel annual budget and monitors the performance of the hotel throughout the year
  • Manage the hotel through a hands-on approach, motivating employees, ensuring employee development and retention and conducting regular employee meetings
  • Ensure outstanding guest service and the adherence to all brand standards
  • Protect the hotel and its assets through enforcing and maintaining a preventative maintenance program
60

Franchised General Manager Resume Examples & Samples

  • Yearly responsibility to develop, administer and control hotel revenues and expenses as approved by the ownership
  • Analyze profit and loss statements. Bring line items within budget by making all necessary corrections to operational procedures. Monthly responsibility for a written report covering all variances in the operating budget
  • Responsible for the physical assets of the hotel. This includes monitoring all maintenance repairs and alternations to the physical plant and continuing a strong preventive maintenance program
  • Authorize direct bill accounts and monitor the administration of accounts receivables. Remember it is the General Manager's responsibility to collect all outstanding accounts
  • Be knowledgeable of top and target accounts and participate in joint sales call. Review top and target accounts weekly call reports with sales staff
  • Own the revenue management process by setting a revenue strategy for your hotel and holding those executing that strategy accountable to perform
  • Assist in the development and monitoring of the hotel revenue management strategies with the FOM and DOS
  • Annually review RFPs with your Director of Sales and FOM and complete for your brand
  • Ensure proper selection, training, counseling and motivation of hourly associates. Hire, train, coach, counsel and motivate management associates according to brand's SOPs
  • Ensure proper administration of company benefit programs to all hotel associates
  • Review all hourly associates disciplinary procedures and documentation. Follow positive disciplinary steps, up to and including termination, to correct management associate performance deficiencies
  • Respond and follow up on all written guest complaints with 24 hours. Utilize guest request complaint log to document and track performance deficiencies and guest special requests. Review log at EACH staff meeting
  • Develop and maintain hotel programs to assure that brand's SOPs are met or exceeded
  • Ensure all departments follow and adhere to safety policies and procedures outlined in the employee handbook. Conduct monthly safety meetings and keep written minutes from these meetings
  • It is the General Manager's responsibility to have a strong key control program in place throughout the hotel
  • Good cash control procedures must be established and monitored
  • Maintain an active and visible position in the local community and industry
  • Develop and maintain rapport with competitor hotels, city convention and visitors bureaus, chambers of commerce, lead sources, clients, etc
  • Conduct regular weekly staff meetings and attend weekly sales meetings. Be available to receive calls from the hotel on a 24-hour basis for emergencies
  • Participate in the weekend MOD development program and host social hour, as requested
  • All other duties assigned by the regional manager or vice president operations."