Restaurant Host Resume Samples

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Guide the recruiter to the conclusion that you are the best candidate for the restaurant host job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

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J Kuphal

Justyn

Kuphal

51445 Hand Crescent

Dallas

+1 (555) 506 3628

51445 Hand Crescent

Dallas

Phone

p +1 (555) 506 3628

Experience Experience

Boston, MA

Restaurant Host

Boston, MA

Parker-Medhurst

Boston, MA

Restaurant Host

You’ll work with the team on shift to create a friendly, buzzing atmosphere for our guests to enjoy
Perform any other assigned duties by management
Complete all side-work and cleaning tasks during each shift
Maintain line of sight/atmosphere control by circulating through work area and reporting any issues encountered
Provides a professional image at all times through appearance and dress
Perform other job related duties as assigned
Flexibility to respond to a range of different work situations

New York, NY

Shula s Restaurant Host

New York, NY

Lindgren, Crooks and Hudson

New York, NY

Shula s Restaurant Host

Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc
Seat guests and manage the seating chart
Utilizes Reservation system to perform dining reservations, and maintain seating charts
Maintains regular attendance, is consistently on time, and observes prescribed work, break and meal periods in compliance with standards
Assists Room Service Server by answering room service calls to obtain orders and enters them in point-of-service system
Performs any other duties as requested by supervisor
Monitor restaurant activity to determine seating and dining flow

present

New York, NY

Restaurant Host, Top of the Falls Restaurant

New York, NY

Emmerich and Sons

present

New York, NY

Restaurant Host, Top of the Falls Restaurant

present

Maintain control of the seating and wait times always by using the standards set forth by management
Pleasant and friendly. Enjoys working with people
Maintain good personal hygiene and display a responsible and cooperative work attitude
Set a positive example by reporting to work on time, in a clean and complete uniform
Thank the guests for coming and wish them back
Greet all guests with a pleasant welcome and greeting
Set up the Host/Hostess station according to checklist

Education Education

Bachelor’s Degree

University of South Florida

Bachelor’s Degree

Skills Skills

Basic knowledge of food, beer, liquor and wine
Demonstrates the desire and ability to provide high quality service to both internal and external customers
Ability to solve guest issues and deal with competing priorities
Ability to add, subtract, multiply and divide in all units of measure
Excellent written communication and presentation skills
Experience working with Open Table, Micros, or other related systems
Ability to define problems, collect data, establish facts, and draw valid conclusions
Recognize and seek opportunities for continuous learning to gain new understandings, skills and knowledge
Basic math skills such as adding, subtracting, fractions, decimals, percentages etc
Knowledge of Food Hygiene Regulations

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Restaurant Host Resume Examples & Samples

Supports daily Restaurant Host Stand Operations with a knowledgeable, friendly, and helpful attitude to all guests and team members. Exudes pride and passion for the House of Blues Brand and Culture. Assisting in all areas of Host Stand Operations to help ensure a high quality guest experience
Greet all guests at all points of contact with a warm, genuine, friendly manner
Respond to all guest inquiries regarding music hall services & amenities, food and alcohol menus, Restaurant, Retail, & Foundation
Control the flow of business in terms of restaurant guest flow
Responsible for maintaining the Open Table system and reporting
Delegates all daily operational host responsibilities to host team members
Ensures all Hosts are maintaining the appropriate H.O. B. Host Standards and etiquette
Responsible for all Host training in terms of any new Host information and initiatives
Follow up with Service Team to ensure that service standards are met
Perform opening/running/closing duties according to H.O.B. policy
Maintain line of sight/atmosphere control by circulating through work area and reporting any issues encountered
Follow housekeeping standards per H.O.B policy
Keep current on all Standard Operating Procedures and be able to effectively communicate them to team members
Turn in all lost and found articles to M.O.D
Ensure proper line of sight maintenance by all staff at all points of guest contact
Attend all pre-shift meetings conducted by M.O.D. prior to start of shift
At close of every shift, record Open Table report information & comments on Blues Report
Distribute Closing Checklists to each department in Restaurant and conduct checkouts in each area
Communicate to M.O.D. any issues that team members may have
Working knowledge of: high volume restaurant operations, guest relations and efficient problem solving
Restaurant/Point Of Sales (POS) knowledge, Open Table (reservation system) knowledge
Skill in guest relations/staff relations. Memorizing menus/assessing and anticipating special needs of guests. Prioritization of duties, salesmanship, effective communication skills
Ability to handle multiple tasks/issues at one time effectively, with an upbeat attitude
Read guests in order to anticipate their needs and turn potentially negative situations into positive ones
Communicate well with team members and managers and foster an atmosphere of unity and camaraderie
Handle delegation and follow up with team members on a daily basis
Special requirements (Licenses, Certification, Professional, ETC)
HOB Certified Trainer

Restaurant Host / Busser / Server Resume Examples & Samples

Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
Carry large loads of dishes to kitchen for washing
Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance

Restaurant Host Resume Examples & Samples

Market current and future shows, menu items and retail store
Communicate to Kitchen and Manager on Duty the wait time, parties of eight (8) or more, and any planned special event; any and all information is necessary to ensure proper flow
Keep host area clean and organized throughout the shift
Meet, greet and seat all guests with a positive, friendly, helpful attitude and be a general source of information to all guests entering the house
O High School Diploma

Restaurant Host-hilton Coylumbridge Hotel Resume Examples & Samples

Manage guest queries in a timely and efficient manner
Flexibility to respond to a range of different work situations
More than 500 locations and nearly 200,000 rooms across six continentsInnovations include: pioneering the airport hotel concept, becoming the first coast-to-coast hotel chain in the US, and the first to install televisions in Guest roomsFlagship brand of Hilton Worldwide with properties in more than 77 countriesMore than 70 world-class resorts and more nearly 200 full-service spasHarris Poll EquiTrendÂ®, Brand of the Year - Full Service Hotel for 2010 and 2011Number one C3global brand awareness in the hospitality industry

Seasonal Holiday Restaurant Host Resume Examples & Samples

Follows Food Division Standards and Best Practices
Follow food safety standards and maintain work area and equipment in accordance with Health Department standards
Maintain stock levels and standards in product presentation
Education/Experience: No specific educational accomplishment is necessary. Previous restaurant/hospitality experience is preferred but not required. Health department license or certification and/or alcohol certification as required by state or local requirement. Per state law, a Food Handler's certificate may be required for all food service employees who prepare, store or serve food at restaurants, coffee bars or any other food service establishment
Reasoning Ability: Must be able to work independently with minimal supervision. Must be able to follow instructions

Seasonal Holiday Wolfgang Puck Restaurant Host Resume Examples & Samples

Ensure dining room is prepared for customer service
Be knowledgeable of servers’ duties and responsibilities, table numbers, and station assignments
Work Hours: Ability to work a flexible schedule based on department and store/company needs

Restaurant Host Resume Examples & Samples

Promote and maintain all steps of the STARS program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)
This position will be responsible for completing sales to customers including taking money in payment of sales, counting appropriate change, appropriate handling of cash payments, properly processing comps, and appropriate accounting for cash, credit, and comp receipts
Cashier responsibilities
Food preparation
This position will also greet and welcome guests, assign seating, and escort guests to their table
Must be a minimum of 18 years of age
Must be proficient in Microsoft applications (Excel, Access, Word)
Three months of related experience and/or training; or equivalent combination of education and experience
Must be able to read and write in English and have good verbal communicating skills
Basic math skills such as adding, subtracting, fractions, decimals, percentages etc
Must be able to obtain TIPS & ServSafe certification
Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces

Restaurant Host Resume Examples & Samples

Ensure each and every one of our guests have a great service experience
Greet and seat guests, managing table allocation and dealing with telephone enquiries
You’ll work with the team on shift to create a friendly, buzzing atmosphere for our guests to enjoy
You’ll ensure the highest standards of cleanliness and safety
33% off in ALL our businesses for you and up to 5 friends
Tailored industry training
Pension
Option to opt in for some of our share schemes (e.g. Free Shares Plan)
Shopping discounts with many UK leading retailers
Discounts on shoes for work
Flexible shifts
Up to 28 days holiday
Chance to earn extra money with our Referral Scheme

Restaurant Host Resume Examples & Samples

Our Restaurant Hosts ensure each and every one of our guests have a great service experience
You’ll be responsible for greeting and seating guests, managing table allocation and dealing with telephone enquiries
You’ll ensure the highest standards of cleanliness, safety and compliance with licensing law

Restaurant Host / ess Chophouse Resume Examples & Samples

Verbally communicate to server the table number sat and the number of guests
Ability to lift up to 35 pounds unassisted on occasion
Perform other duties as assigned per Manager

Restaurant Host / ess Resume Examples & Samples

Learn superior knowledge of the Open Table System and be able to execute this system in everyday operations
Politely distribute menus and inform them of who their Cicerone Certified Beer Server will be, specials, specific features followed by a sincere conclusion
Be very knowledgeable in answering questions about the State and Hotel requested information
Receive record and make any necessary arrangements for special functions with the assistance of management
Thank all Guests graciously and invite them to return
Perform other duties as assigned by management or as needed by Guests
Ability to work POS system and Open Table
Ability to direct Guests to events throughout the hotel
Must have a flexible schedule which includes days, evenings and weekends with the ability to work all game days

Restaurant Host / ess Resume Examples & Samples

Meet and greet guests as they arrive, gather information such as name, check guest's reservations or set up their reservation, ensure even distribution of tables for each server
Politely take guests to table, hand them menus, wine list, and inform them who their server will be, inform them of specials and leave with a courteous greeting
Receive, record, and make any necessary arrangements for reservations and special functions in the restaurant
Process cash/checks payments
Responsible for cleaning dirty tables
Polishes silverware and rolls in clean napkin, store in bins and maintain an adequate supply
Performs other duties as requested, such as cleaning unexpected spills or special guest requests, to ensure total guest satisfaction
Maintain buffet food, cleaning spills, re-stocking items and teardown after shift
Ensure all surfaces are maintained throughout shift
Maintain proper food levels throughout shift
Ability to grasp, lift, carry, and/or transport up to 20 lbs. through a crowded room
Ability to work Micros system
Ability to stand and walk for long periods of time

Grey Rock Restaurant Host-seasonal Resume Examples & Samples

Check station before, during, and after shift for proper set-up and cleanliness. Maintain condition and cleanliness of work area
Record the details of the order from the guests, repeating the order to the guest to check for accuracy utilizing the guest's name as much as possible
Input the order into the Point of Sale computer to inform the kitchen of the particulars in the order being placed
Retrieve order up to 30 lbs. from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments. Abide by all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages
Maintain a positive attitude throughout shift
Work as a team player and assist co-workers as needed
Supplements the bus help in clearing and resetting tables
Perform all assigned side work to include replenishing condiments and restocking service areas

Restaurant Host, Top of the Falls Restaurant Resume Examples & Samples

Review floor plan and reservation book daily
Set up the Host/Hostess station according to checklist
Participate in daily pre-shift meeting
Follow work procedures that exceed both guest and employee needs
Set a positive example by reporting to work on time, in a clean and complete uniform
Maintain good personal hygiene and display a responsible and cooperative work attitude
Greet all guests with a pleasant welcome and greeting
Seat guests according to seating chart, server rotation and guest preference
Assist restaurant employees in serving guests or performing duties needed to ensure a smooth functioning operation
Answer any questions the guests may have honestly and to the best of your ability
Suggest the bar and lounge area to any guests who are waiting
Maintain control of the seating and wait times always by using the standards set forth by management
Clean and maintain Host/Hostess station as well as contribute to the cleanliness of the dining and bar areas
Be friendly and professional with the guests at all times
Thank the guests for coming and wish them back
Pleasant and friendly. Enjoys working with people
Able to work long hours in a fast paced industry with some overtime
Able to report to work on time in required uniform following the hygiene standards
Attentive and detailed oriented
Must be able to lift 10lbs or more
Able to stand for long periods of time including bending, lifting, reaching, and stretching
Must be available to work evenings, weekends, and holidays, as directed

Pfister Cafe Restaurant Host st Shift Resume Examples & Samples

Always remember to smile
Check floor for debris, sweep and use carpet sweeper if necessary
Ability to relay important reservation requests to servers
No prior experience required. Prior hospitality experience preferred
Ability to direct guests to events throughout the hotel
Ensure proper posture is maintained while at maitred stand

Restaurant Host Resume Examples & Samples

Maintains high standards of personal appearance and grooming, which include compliance with the dress code
Stand more than 2/3 of the time
Sit less than 1/3 of the time

Restaurant Host-am Resume Examples & Samples

Discounted RTD Ecopass
Medical, Dental and Vision insurance
401k retirement plan
Company provided Life Insurance
Training
Opportunities for career growth
Discounted employee meals
Discounted hotel rooms
Anniversary Pay
Holiday Pay
Utilizes Reservation system to perform dining reservations, and maintain seating charts
Assists Room Service Server by answering room service calls to obtain orders and enters them in point-of-service system
Maintains regular attendance, is consistently on time, and observes prescribed work, break and meal periods in compliance with standards
Demonstrates the desire and ability to provide high quality service to both internal and external customers
Performs work with little or no supervision; works independently
Can be relied upon regarding task completion and follow up
Lift up to 25 pounds

Hilton Milwaukee Cafe Restaurant Host st Shift Resume Examples & Samples

Depart from tables with a courteous farewell. Inform server of additional guests that may be joining a table as well as provide additional table seatings when needed
Relay important reservation requests to servers
Ability to effectively deal with customer complaints and concerns in a friendly and positive manner. This involves listening to the nature of the concern, demonstrating empathy with the customer and providing positive and proactive solutions
No prior experience required
Ability to interact with all guests in a professional manner

Restaurant Host-ripples Resume Examples & Samples

Provide full administrative support for Sales offices
Manage and maintain database of Sales accounts
Answer and direct phone calls to appropriate persons. Handle phone inquiries for Sales staff
Liaison between National Sales office and field sales offices
Manage and keep current all sales information to include sales roster, Extranet sales related items, STARS lead referral program
Log, route, and track invoices for payment for all Sales budget expenses, and Sales staff expense reports
Order office supplies for Sales office
Organize routing of company trade show booths
Schedule sales appointments for sales events and sales calls
Compilation and distribution of all leads from sales events and trade shows
Show them you CAN, show them you CARE; following all essential principles in the Little Red Book
Have passion for service; like taking care of others; and provide that friendly above and beyond service to Your customers
The listed items may not be the only duties performed in this position - there will be other duties as assigned
Considerable knowledge of clerical policies and procedures
Possess exceptional oral and written communication skills
Thorough knowledge of computer systems: i.e. MS Excel, Word, PowerPoint, and electronic scheduling and e-mail systems. Copy, fax and scanning
Ability to multi-task, follow through and re-prioritize well to meet deadlines
Ability to communicate and develop an effective working relationship with fellow associates, managers, outside representatives, agencies, and Red Lion guests
Ability to read, write and communicate effectively with others

Restaurant Host Resume Examples & Samples

Meet and greet guests as they arrive, offer choice of seating, and then escort them to table and present menu
Control the reservation book
Ensure proper lighting and heating in dining and lobby lounge area; ensure proper volume of background music
Minimum formal education of some high school and a minimum one year job-related experience preferred
Projects a professional and polished image that inspires confidence and trust. Must be able to abide by the company appearance standards

Restaurant Host / Cashier Resume Examples & Samples

Must have strong customer service and communication skills
Maintain a professional business appearance, attitude, and performance
Prior customer service experience is required; restaurant, F&B or hotel experience is preferred
Move, lift, carry, push, pull, and place objects weighing up to 30 pounds without assistance. Stand or walk for an extended period or for an entire work shift. Exposure to cleaning chemicals and food/beverage items
Must be able to work a flexible AM schedule, including weekends and holidays

Restaurant Host Resume Examples & Samples

Greet and acknowledge guests arriving within 60 seconds. If a delay is anticipated, it is communicated to the guest with an apology and an offer of additional services, e.g., beverage service or lobby seating
Seat patrons by escorting them to assigned/open table, pulling out chairs, placing napkins on lap and handing guests menus. Guests are never to be seated at a table that is not full set and ready for service
Present menus, engage in polite conversation, create a personal dining experience, answer questions, and offer information on all menu and beverage items
Answer the phone in accordance with standards
Enter reservations into Open Table (reservation system) by taking the following information: Name, time, number of people and phone number
Prepare a seating assignment prior to service opening, considering special requests of guest and preferred needs of regular guests
Walk through the dining room to ensure guests are satisfied; answer questions, advise servers of any specific service needs
Handle any guest request or complaints within reason or refer to manager if needed
Be knowledgeable with regards to operating hours of all operations
Ability to demonstrate passion for providing exceptional customer service through every guest interaction to create repeat guest visits
Demonstrates ability to go above and beyond to meet guest expectations
Provides a professional image at all times through appearance and dress
Ability to learn and follow all safety, emergency and accident prevention procedures
Ability to follow all OSHA and food handling procedures
Able to use fire extinguishers and any other emergency equipment needed to ensure personal and guest safety
High school diploma or GED equivalent
Minimum 1 year experience in customer service/hospitality environment
Trained in First Aid, CPR & AED or able to complete training needed on own time within 30 days of employment
Must be able to have flexible schedule, early mornings, weekends and holidays if needed
Must be able to obtain Maricopa Food Handler’s Card at own expense prior to beginning employment
Must have work authorization documents for United States, and be fluent in English

Restaurant Host Resume Examples & Samples

Understand that our guest is our #1 priority
Greet all guests in a courteous and professional manner and escort them to their table
Take reservations and requests from groups as required
Seat guests and maintain organization and flow in restaurant (rotating tables assigned by server)
Assist guests with children and special needs as required
Present menus, answer questions and offer suggestions regarding food and service
Inform servers and management of special needs and/or potential problems with guests
Observe diners and respond to any additional requests
Clear and reset counters or tables at conclusion of each course
Maintain and assist with food safety standards
Ensure complete guest satisfaction
Thank guests for their patronage upon exiting the restaurant
6 months experience working in retail or food service environment is essential
High school diploma preferred
Verbal and written communication is essential. Must be able to read, speak, and understand the English language in order to communicate with guests and take orders
Experience in dealing with problems involving customer service
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, and total all other charges
Food handlers permit as required by law
Brand certification as required
Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
Ability to stand and work in confined spaces for long periods of time

Restaurant Host-house of Blues, San Diego Resume Examples & Samples

Greet all guests promptly and courteously in a professional manner
Control the flow of guests coming into the restaurant and those who are waiting for a table
Obtain guests’ names, number in party, physical description, arrival times and any needs for children when applicable

Restaurant Host / Ess-at Captiol Chophouse Resume Examples & Samples

Meet and greet guests as they arrive, check guests as they arrive, check guest’s reservations, or log them as set up
Answer phones and maintain voicemail
Take guests to table, hand them menus, wine lists, and inform them of who their server is and leave with a courteous greeting
Assist with BEO's for private functions
Maintain restroom facilities at beginning and throughout shift
Sweep outdoor steps and vacuum carpets
Brush away cobwebs and insects at front door
Perform other duties as assigned
Computerized Reservation System handling
Ability to multi-task and self motivate during slow periods
Knowledge of proper etiquette
Menu knowledge

Restaurant Host Customer Service Resume Examples & Samples

Properly handle, prepare, transport and products; ensuring food and human safety practices are strictly adhered to
Basic knowledge of food, beer, liquor and wine
Experience working with Open Table, Micros, or other related systems

Hilton Milwaukee Chophouse Restaurant Host Resume Examples & Samples

Greet guests as they arrive, obtain information pertaining to name and reservation time, or assign available tables to walk-in guests. Ensure even distribution of tables for each server
Open table computer handling
Prior hospitality experience preferred
Good speaking voice and ability to maintain composure during stressful situations

Restaurant Host Resume Examples & Samples

Greet all guests entering the restaurant with a pleasant smile, prompt response, courteous manner, and with superior customer service
Seat guests in a courteous and timely manner by finding a clean, available table, pulling out chairs, and presenting all relevant menus
Responsible for maintaining an issued bank according to accounting and cash handling procedures
Answer phone in a prompt and courteous manner with a smile, redirect calls to other departments when necessary, assist in taking and recording In-Room Dining orders, and take and record all restaurant reservations and inform the management staff of all reservations greater than 8 guests
Receive restaurant checks from the servers or guests and process them to the proper method of payment
Familiar with daily specials, soups, buffet displays, and menu offerings in order to respond to all guest inquiries in a timely and efficient manner
Restock host closet of all necessary to-go items, menus, paperwork, and condiments
Keep host area clean, organized, and tidy at all times
Complete all side-work and cleaning tasks during each shift
Assist the servers and dining room attendants when necessary
Assist with maintaining buffet cleanliness, quality, and re-stocking
Maintain, count and balance assigned bank every shift and secure it in an assigned bank box
Completes all shift paperwork, cash drops, and check control procedures
Protect the corporation, associates, and the guests by adhering to all safety, sanitation, food preparation, food storage and alcohol beverage control policies
Participate in monthly OST meetings, scheduled training, and attend associate rallies
Perform any other assigned duties by management
Previous fine dining experience preferred
Food Handler and TABC certified
Knowledge of Micros operations system and cash handling procedures preferred
Must be able to work in a fast paced environment
Excellent customer service skills, and a pleasant and positive personality
Strong attention to detail, ability to multi-task, and prioritize
Must be able to work flexible schedule including weekends, evenings, and holidays
Must be able to stand and walk for an extended period of time or duration of shift

Restaurant Host Resume Examples & Samples

One (1) year minimum previous customer service experience, within the Food & Beverage industry preferred
Previous restaurant point of sale system experience preferred
Excellent written communication and presentation skills
Ability to add, subtract, multiply and divide in all units of measure
Ability to solve guest issues and deal with competing priorities
Must be able to work a variety of shifts to include days, nights, weekends and holidays
Must be able to lift, push, pull and carry a minimum of 25 lbs
The post-holder must emulate the Kimpton culture

Restaurant Host / Cashier Bistro Resume Examples & Samples

Responsible for initial cordial reception to the Guests upon arrival and the prompt courteous escort to a dining table
Responsible for receiving payment from Guests in a prompt and courteous manner
Responsible for answering telephones and making reservations, if required
Verifies reservations, if required, before seating Guests
Advises Guests of waiting time and recommend beverage outlets to Guests
Responsible for seating Guests according to established rotation procedure distribute menus and explain the food items
Attempt to resolve all guest complaints when possible or ensure that the Restaurant Manager/Shift Supervisor is immediately contacted to address the guest’s issues, concerns or request
Assists in maintaining standards of health, safety, and sanitation
Maintain a good working relationship and provide daily detailed communications with the Restaurant Manager, the Food Shift Supervisors, Food and Beverages Leaders and other co-workers in producing a smoothly and efficiently run operation
Assists other restaurant personnel with maintenance (side work, opening/closing duties) as necessary

Shula s Restaurant Host Resume Examples & Samples

Ensure knowledge of menu, specials and promotions
Performs any other duties as requested by supervisor
Takes responsibility for own actions

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