Deli Associate Job Description
Deli Associate Duties & Responsibilities
To write an effective deli associate job description, begin by listing detailed duties, responsibilities and expectations. We have included deli associate job description templates that you can modify and use.
Sample responsibilities for this position include:
Deli Associate Qualifications
Qualifications for a job description may include education, certification, and experience.
Licensing or Certifications for Deli Associate
List any licenses or certifications required by the position: WAV
Education for Deli Associate
Typically a job would require a certain level of education.
Employers hiring for the deli associate job most commonly would prefer for their future employee to have a relevant degree such as High School Degree in General Education, Performance, Business, Education, Military, Medical, Health, MBA, Marketing, Science
Skills for Deli Associate
Desired skills for deli associate include:
Desired experience for deli associate includes:
Deli Associate Examples
Deli Associate Job Description
- Understanding and adhering to proper food handling, safety and sanitation standards while preparing foods
- Ensuring current point of sale is posted, using plus-selling techniques, and making customer aware of promotional items
- Checking and replenishing stock throughout shift on food service supplies
- Cleaning all areas, using proper cleaning procedures and materials, including but not limited to) counter tops, microwaves, shelves, floor, windows, and food service equipment
- Checking in vendor deliveries as needed using company guidelines
- Preparing and packaging hot and cold foods
- Assuming other duties and responsibilities as assigned to accommodate store operational needs
- Ensure fresh and appealing deli cases and self-service cases by keeping them cleaned and well-stocked
- Unload and break down deliveries, stock cases and coolers
- Assist guests with locating items on or off the sales floor
- Must have skills working with all food service equipment such as knives, slicers, scales, and ovens
- Must pass a pre-employment drug screen and will be subject to a criminal history background check
- Open/close station as required by company standard