Corporate Chef Cover Letter

I am excited to be applying for the position of corporate chef. Please accept this letter and the attached resume as my interest in this position.

In my previous role, I was responsible for guidance and leadership to Food Science team to ensure final product stays true to the culinary concept.

Please consider my qualifications and experience:

• Good flair for sales technical comprehension
• English (mandatory), Spanish (preferable)
• Knowledge of Traditional and Ethnic Cuisines
• Familiarization with food science technical skills as they relate to bench top translations, nutritional profiles, food safety, and emerging technologies, and industrial ingredient applications
• Should be able to work well both independently and as part of a broad cross-functional team
• Strong communication and listening skills while maintaining an organized work plan
• Have general understanding of business processes and environment and how this informs product development and the success or failure of projects
• Be comfortable interacting with and presenting to internal and external senior executives

I submit this application to express my sincere interest in the corporate chef position.

Previously, I was responsible for support and input for supply chain security initiatives such as the Food Defense/Food Safety Modernization Act (FSMA) and Customs-Trade Partnership Against Terrorism (C-TPAT).

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Demonstrated experience in developing research templates and test designs and evaluate data
• Unquestioned integrity and open-minded
• Creative thinker and strategically adept
• Strong team player and motivated problem solver
• Clear, concise communication skills , both written and verbal, and excellent presentation skills
• Experience in managing larger volumes of a 1,000+ covers in a multi-unit restaurants and kitchens
• Extensive culinary experience with quick service restaurant back-of-house capabilities
• Experience in the quick service industry, or a strong interest in being a part of a global iconic brand QSR company

I submit this application to express my sincere interest in the corporate chef position.

Previously, I was responsible for up-to-date information to appropriate management, marketing, and product development staff regarding market trends, developments, and other activity; customer and competitor activity; product development opportunities, and new technology development; prepare reports as required.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Be CURIOUS by nature, always striving to learn more, organized, and able to manage details both large and small
• Enjoy hard work and be willing to go the extra mile to execute at a very high level
• Good communication skills including presenting technical ideas and writing technical reports
• Solid knowledge industrial products and ingredients
• Able to taste and ingest any type of food product currently under development
• Excellent verbal and written communication skills, complex problem solving skills, team development skills, and strategic planning and systems planning/development
• Culinary Certificate or equivalent experience in sanitation, culinary techniques and management
• Experience in acute-care hospital or other healthcare setting

Please consider me for the corporate chef opportunity. I am including my resume that lists my qualifications and experience.

In the previous role, I was responsible for data and work flow process research, analysis, troubleshooting and reporting in support of product development projects and the design and commercialization teams.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Demonstrated strong accomplishments in a leadership role
• Demonstrated strong passion for food
• Tremendous creativity with innate drive to continually innovate
• Worked in more than one restaurant chain concept
• Exposure to varied culinary influences
• Passion for food, flavors, trends and recipe development
• Cost and margin understanding
• Manufacturing process understanding and practical food science knowledge

I would like to submit my application for the corporate chef opening. Please accept this letter and the attached resume.

In my previous role, I was responsible for technical expertise based on innovative leading edge scientific technological solutions, and direction/guidance to Quality, R&D, and manufacturing to solve food safety issues or assist with product launches.

Please consider my qualifications and experience:

• A strong moral compass and commitment to doing what is right
• A sense of urgency and passion for turning knowledge and innovation into action
• AOS/BS in Culinary Arts or equivalent culinary experience
• Multiple account oversight
• Computer skills including word processing, Excel, and presentation software
• Experience in the quick service industry, or a strong interest in being a part of a global iconic rand QSR company
• Demonstrated written and verbal fluency
• Knowledge of food safety/sanitation requirements and procedures