Barista Job Description
Barista Duties & Responsibilities
To write an effective barista job description, begin by listing detailed duties, responsibilities and expectations. We have included barista job description templates that you can modify and use.
Sample responsibilities for this position include:
Barista Qualifications
Qualifications for a job description may include education, certification, and experience.
Licensing or Certifications for Barista
List any licenses or certifications required by the position: SAFE, SERV, BARISTA, LC, TIPS, RASP, WAV, TABC, AED, CPR
Education for Barista
Typically a job would require a certain level of education.
Employers hiring for the barista job most commonly would prefer for their future employee to have a relevant degree such as High School and Collage Degree in Education, General Education, Tourism, Hospitality, Oral Communication, Management, Computer, Technical, Health Care, Communications
Skills for Barista
Desired skills for barista include:
Desired experience for barista includes:
Barista Examples
Barista Job Description
- Maintain the cleanliness of all displays, counters and seating areas, ensuring Health and Safety hazards, issues, near misses and accidents are reported using the appropriate reporting procedures at the earliest opportunity
- To take responsibility of all monies whilst on shift ensuring all Profit Protection Procedures and relevant paperwork is adhered too at all times, reporting any issues to your line manager
- To observe and comply with all company and unit profit protection procedures
- Prepares beverages for guests and ensures they are consistent with standards
- Familiarize self with menu and prices
- Assist in set-up and maintaining service areas and dining rooms in a clean, neat, and orderly manner
- Act as an ambassador of the Nestle Nespresso brand in the Boutique and Bar
- Other duties as directed inclusive of but not limited to serving, clearing and resetting tables as needed, dishwashing
- Opportunities to fine tune skills and craft
- Serve food and beverages, including, but not limited to, meals, condiments and accompaniments
- Maintains inventories by replenishing coffee bean supply
- Improves quality results by studying, evaluating, and re-designing processes
- Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests
- Experience with Aloha or a similar POS system
- Knowledgeable of coffee program
- Must be able to work a flexible schedule, including early mornings, weekends and holidays
Barista Job Description
- Maintain coffee knowledge on current roasters and confidently and accurately communicate product information
- Providing general waiting duties and proactive table service in both Restaurant and Omni Bar floors ¡V Get Closer to our guests
- Make and serve a selection of hot drinks including a selection of teas, coffees and hot chocolates according to Pullman standards
- Giving a warm welcome to all guests coming into the Restaurant & Bar and help to create a memorable experience
- Assist in laying up tables and help with mise en place
- Display professional and positive sales techniques and up-sell at all times
- Display a thorough knowledge of all beverages served in particular with types of tea and coffee and to have a good understanding of the all the menus
- Have a great attention to detail, who will go the extra mile for our guests
- Have a “can do” attitude and positive energy and chat to our guests
- Have previous experience in a similar 4 star environment
- Must be able to stand for long periods of time
- Work with Starbucks ingredients including various coffees, teas, spices, nuts, flavorings, sauces and oils
- Able to be alert in a high-risk environment
- Cooperative, discreet, and courteous
- 6+ months of experience in food service preferred
- Ability to work shifts inclusive of days, nights, weekends, and holidays
Barista Job Description
- Able to provide in a perfectly poured and timely manner all coffee, tea, alcoholic, and non-alcoholic beverages on the F&B menu
- The Barista is responsible for greeting our guests, providing excellent customer service for our guests as defined by outlet standards, taking orders, making quality beverage items to order, handling cash transactions, completing side work, unloading and storing warehouse deliveries
- Knowledgeable and practices food safety codes and governing standards
- Checks food temperatures frequently throughout shift
- Monitors temperature of freezers, refrigeration, and heating units throughout shift
- Inspects items for integrity
- Portions and packages cold food items
- Makes coffee, juice and smoothies
- Maintains a clean and sanitary work area, the coffee serving and seating areas, equipment, storage, counter tops and cupboards, tile, microwaves, tables, chairs and tray return
- Follows proper cleaning techniques
- Knowledge of wine varieties and coffee blends preferred
- Ability to maintain a pleasant disposition and sense of urgency
- Demonstrate a passion for coffee or customer service
- Flexible, with the ability to multi-task in a highly demanding environment
- Ability to cooperate successfully as a member of a team
- Ability to communicate effectively with others, including giving and receiving feedback on the quality of services
Barista Job Description
- Actively participate in all health and safety procedures for Pronto and the entire hotel
- Make and serve specialty coffee and tea beverages
- Speak and interact with both new and regular customers
- Follow health and safety guidelines
- Adhere to recipes and presentations for food and beverage items
- Greet customers and provide exceptional face to face customer service
- Take customer food orders, prepare food, and stock vending machine
- Assist customers with cafe purchase needs and inquires
- Accept/process customer payments for cafe purchases
- To ensure all displays, counters and seating areas comply with company and statutory health and hygiene requirements, including but not limited to Food Information Regulations and Reference Intake labelling
- Available to work varying shifts during the hours of operation (between 7 a.m
- Self starter, reliable and have the ability to work independently
- Prolong standing able to stand during entire shift
- An early riser ¡V providing a memorable experience for hotel guests each morning
- Be flexible to work across a 7 day/week roster, including afternoon/evening shifts when required
- Be passionate about quality and providing an outstanding & genuine service
Barista Job Description
- To serve food according to the style and type of operation as defined by Autograph procedures
- Complete all Food Safety and Health & Safety paperwork correctly when required
- Undertake compulsory training as detailed in the training matrix, ensuring all training is recorded in the training record card
- Production of high quality hand crafted beverages
- Calibration of grind & bean and maintenance of espresso coffee machine incl
- To work official and unofficial functions as detailed by your Line Manager
- The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific positions.)
- Greet, prepare, service, and take guest's orders for beverages and/or food in a friendly, courteous, professional and timely manner to ensure total guest satisfaction
- Prepare coffee, tea, and other beverages
- Clean coffee machines and work area
- Attention to detail and ability to manage multiple tasks at any given time
- Capacity to work well under pressure and as part of a team
- Previous experience in a barista role, preferred
- Clean equipment and entire coffee bar area
- Maintain a calm demeanor during high volume periods
- Order all products needed for coffee bar